Sea Salad
Zvimwe zvezvokudya izvi zvinogona kuiswa. Tinopa ruzivo, iro rinoshandiswa muzvokudya zveEurope.
Zvishandiso
- shrimps - 100 g
- squid - 100 g
- Butter - 30 g
- tomato paste - 3 tbsp. l.
- lemon - 1 pc.
- garlic - 1 clove
- munyu, zvinonhuwira - kuvira
- Bay leaf
- parsley for decoration
Cooking procedure
- Gezai squid uye shrimp uye viradze. Kana uri kugadzirira iyi saladhi kwekutanga, zviri nani kuti urege kuzviisa pangozi, viraira ivo pachavo. Pfungwa huru inofanira kunge iri pa squid. Izvo zvinowanzoitika kuti mutevedzeri anoramba kubika ndiro kubva kwavari, nokuti squid inoenda kuva rubber. Ichokwadi ndechokuti vanodikanwa kuti vagadzike zvakakodzera: chaizvoizvo kwemaawa mashomanana akaiswa mumvura inodzika. Shrimp inogona kubikwa kwechinguva chiduku, asi kwete maminitsi maviri.
- Isu tinoderedza mafuta mupani inopisa. Ikokowo uwedzere gorosi rakagurwa. Apo musanganiswa yakabikwa, tururira mukati mawo mukiki wakasvibira uye tomato paste. Zvakakosha kuti muto unobikwa uye shure kweizvozvo unogona kubviswa kubva mumoto.
- Tinocheka zvindori zve squid. Kana shrimps iduku, haikwanise kuparadzana. Tinoparadzira zvigadzirwa pamashizha e lettuce uye tinodurura muto pamusoro pavo. Kana uchida, zvikodze neparsley.
Zvokudya zvehove "Spring"
Maharaji egungwa anowanzova nezita rakadaro nokuti mushure memazuva mazhinji echando muviri unongowanikwa kuti uwane chimwe chinhu chiedza uye chinonwisa. Frozen "Gungwa cocktail" musanganiswa yakakosha nokuda kweizvi. Kutanga, iine chiedza, asi inonwisa. Uye kutora kwepakutanga uye zvinhu zvakawanda zvinobatsira zvinoita kuti zvive zvakakosha kune muviri usina kusimba kwechando.
Zvishandiso
- musanganiswa wezvokudya zvefriwa zvakasviba - 1 pakiti
- lettuce inosiya kushumira
- avocado - 1 pc.
- celery - 2 stems
- mashomanana mashomanana ezvigwenzi anyezi
- garlic - 2 cloves
- mumonia
- mafuta omuorivhi - 3 tbsp. l.
- soy muto - 2 tbsp. l.
- munyu uye pepper
Cooking procedure
- Gungwa rekudya rinotetwa, tinodha mvura yakawandisa. Girai ganda rinopisa nemafuta emiti uye ushandise zvakare. Usaparadzira zvokudya zvegungwa uye fry kwemaminitsi mashanu.
- Apo nheyo ye saladi inogadzirwa, bvisa moto uye uite zvese zvinoshandiswa.
- Bvisai bvisa, bvisa ibwe uye ucheke mudiki cubes.
- Celery uye anyanisi zvakagadzirwa zvakanaka.
- Kurudzira pamwe chete miriwo, avocado uye hove.
- Tinogadzirira kupfeka saradi. Kuti uite izvi, rega garlic kuburikidza nemhepo yekudhinda, uidururire nejisi remuoni uye soy sauce.
- Pamucheka unotakura musanganisi we saladi uye udururire pamusoro pekupfeka.
Salad kubva kugungwa jena ne mayonnaise
Nenzira, zvipfeko zvakadaro zvinowanzogadzirwa nemafuta ezvemichizha pamwe nekuwedzerwa kwezvinonhuwira zvakasiyana uye juice yearimu kana kutimu. Asi kana iwe uchibika nemayonnaise, ichavawo inonaka kwazvo.
Zvishandiso
- mix "Sea cocktail" - 1 pack
- yakabikwa - 3 pcs.
- dhizi rakaoma - 50 g
- anyanisi - 1 pc.
- Bulgarian pepper
- mayonnaise
- munyu uye condiments
Cooking procedure
- Iko kusanganiswa kunogadziriswa uye kunoputirwa zvishoma mumvura ine munyu (mumaminitsi maviri).
- Anyanisi inofanira kudurirwa uye kubikwa. Pakarepo mushure meizvi, vadzidzise mumvura inotonhora. Saka kubva pairi zvose zvinorwadza uye zvakapinza zvinonwiwa vhudzi hazvingaparidzi pfungwa yose ye saladhi.
- Tinosvina cheese nemazai pane gran duku.
- Isu tinoparadzira saladhi pahwendefa nematanda: cheese, onion, maruva. Nhengo imwe neimwe yakanyanyiswa yakawanda uye ine mayonnaise.
Pamusoro uye yakasaswa nehayi yakagadzirwa nemidhero yakagadzirwa.