- lemon - 1 kipande (peel uye citrus for juice)
- mafuta omuorivhi - 1/3 Glass
- uchi - 1 st. a spoonful
- masitadhi - 1 Art. a spoonful
- tsvuku mutsvuku - 1/2 Art. spoons
- Munyu - - Kutora
- lettuce - 4 makapu
- chikamu chinotapira tsvuku - 1 chikamu
- bhuruu tsvuku - 1 chikamu
1. Pamusoro pe grater yakanaka, gadzirai mutsva wepemon kuitira kuti irege kubata mutsvuku. 2. Finyisa chikamu chemuoni pamusi. Usanyara kuti pachava nekuputi kadiki mujisi. 3. Mubhokisi duku, nyatsobatanidza zvose zvinoshandiswa pakupfeka uye kuisa pane imwe nguva, uchibika mimwe miriwo. 4. Cheka lettuce yemashizha kana kutumbuka muzvidimbu zviduku. Bvisa peperi tsvuku kubva kumbeu uye ucheke mukati mekubhiti cubes. Bhobho inosasa hafu dzakatetepa zvindori 5. Fungidza miriwo mucheka rakanaka kana ndiro, nguva, funganya zvinyoro uye pakarepo kushumira.
Kushumira: 6