Knels - chikafu chePolish cuisine Knels inogona kuitwa kubva pane nyama, hove, zviyo, mbatata. Kuti ugadzirire mazano iwe unofanirwa kukotamisa mashizha akaenzana kubva pane chimwe chinhu chinogadzika, uite zviduku zviduku zvakakomberedza uye uibike mumucheka une munyu kana mvura inopisa kusvikira vasvika kumusoro. Ndinokumbira kuita mbatatisi nemafuta. Icho chinopera yakanaka chaizvo inonaka yekubatanidza.
Zvisungo:- Mbatata 8 pcs.
- Brynza 150 g
- Butter 25 g
- Breadcrumbs 2 tbsp. l.
- Hura yegorosi 2 tbsp.
- Eggs chicken 1 pc.
- Munyu 1 tsp.
- Danho 1 Pakugadzirira mazai ematata tinoda mbatatisi, mazai, furawa, tisi, batare, munyu, mabhisikiti.
- Danho 2 Birai mbatata muyunifomu. Yakanaka uye yakachena.
- Danho 3 Fukidza mbatatisi ne-blender uye wedzeraii mazai. Munyu.
- Nhanho 4 Wedzera hupfu uye ufukidze hupfu kusvika kumatezi.
- Nhanho 5 Shandisai cheese.
- Nhanho 6 Kubva muhombodo yemuzamu, gadzirisa zviduku uye uite bhu.
- Danho 7 Fry the buns ne 1 teaspoon yechizi uye itai bundu.
- Danho 8 Birai dumplings mumvura yakanyorowa inotapira kwemaminitsi 3-4 kusvikira maganda apinda kumusoro.
- Danho 9 Bhurai rusks pahutu 1-2 maminitsi.
- Nhanho 10 Dzadzai mikate.