Pandakatanga kuwana paIndaneti muitiro wejamu kubva kumamoni nemaarangi, ndakazvibata
- Lemon - 500 Grams
- Orange - 500 Grams
- Shuga - 1 kirogiramu
- Mvura - 1 girasi (yetirasi)
Pandakatanga kuwana paIndaneti rupiro yejamu kubva kumamoni nemaarangi, ndakanga ndisina chokwadi. Zvisinei, rimwe zuva, pakanga pane maarangi uye mandimu mufiriji, izvo zvaida chaizvo vana pane imwe nzvimbo, ndakarangarira pamusoro peyizvi. Akasarudza kutora mukana uye kubika. Yakava yakanaka kwazvo uye isingashamisi. Ini ndinogovera kamukira - pamwe, zvakare, iwe unoda kugadzirira kuchinja. Kuti uite jamu rinotapira kubva kumarangi uye mandimu, unoda: 1. Isai mandimu nemarangi muzhepa mumvura inwaya kwemaminitsi mashanu. 2. Gura ganda (nemweya mutsvene). 3. Cheka muchero uve mhete mutsvuku kana semirings. 4. Iva nechokwadi chokuti wabvisa mapfupa ose! 5. Kubva mumvura uye shuga, viraira sirasi, kanda zvibereko zvakagadzirirwa mairi. 6. Isai kumota uye kubika pamusoro pemhepo inopisa kwemaminitsi makumi mana, zvichikurudzira. 7. Yakagadzirirwa kuputika kupisa kwakadururirwa pamiti. Bon appetit! Jam kubva kuarangi uye mandimu inogona kubhirwa chero nguva yegore. Inonyanya kuve nevana, uye zvimedu zvinonzi citrus zvinogona kugadzirwa nemakeke. Nhanho yakanaka!
Kushumira: 10