Pedyo kusvika kumugumo wekuvhuvhura pamashefu emisika uye zvitoro zvinowanikwa feijoa - chibereko chinoshamisa uye nyama inoshamisa inonaka uye inonhuhwirira. Munguva pfupi ichangopfuura, iyi "mueni wekune dzimwe nyika" yaifungidzirwa kuva chido chekugadzirira uye yakanga isingaonekwi pamatafura edu. Nhasi iyo inowanzoshandiswa kugadzira ndiro dzakasiyana-siyana dzisina kunyanya uye kugadzirira kwechando. Kunyanya kubatsira ndezvipi zvakasiyana-siyana zvejam kubva kune feijoa, ayo anozivikanwa nehuwandu hwevhithamini uye kutsvaga zvinhu. Zvimwe mapepa kubva kwavari tinokupa mazano nhasi.
Jam ne feijoa nemononi uye ginger - danho nehanho recipe
Feijoa ane shuga, mandimu uye ginger inokunda-win culinary pamwe. Zvimwe zvikamu hazvisi kubudirira chete mumumvuri wenyuchi yeberry yezvibereko, kupa piquancy yakanaka uye kuzadza, asiwo kunowedzera zvikuru kurapa kwayo. Iva nechokwadi chekushandisa kamukira iyi, nokuti kusanganiswa kwekatapira uye hutano kwakanyanya.
Zvinhu zvinodiwa:
- Zvibereko zve feijoa - 700 gr.
- granulated shuga - 700 gr.
- chikamu che ginger - 50 gr.
- guru remon - 1 pc.
- kunwa mvura - 80 ml
Nhanho-nhanho mirayiridzo:
-
Kutanga, chibereko che fejojoa chinofanira kunge chakanyatsocheneswa pasi pemvura inotonhorera uye ichiomeswa pachigadziko. Ipapo bvisa zvose zvigwamba nemiswe miviri. Dura majikiti muzvidimbu zvidimbu. -
Zvadaro, nyora mandimu kubva kune peel, mutsvuku, mapfupa uye ucheke kuita zviduku. Itai ginger pa grater yakanaka-grained. -
Iye zvino pfuura feijoa nemononi kuburikidza nechigunzva chekudya kana kugunzva nemafuta. Isai michero kubva kunezvibereko muhombe yakawanda yeeamel uye musanganise ne ginger, shuga nemvura. Pfekai musanganiswa pamusana wekupisa kwemaminitsi mashanu kubva ku7 kubva panguva yekubikira. -
Jamu inopisa yakaiswa pamatare emvura, yakaswedera pedyo nemakwenzi ake uye inotuma mushure mekunyaradza panzvimbo inotonhorera, somuenzaniso, mufiriji kana pavhavha. Iyo yakakwana yekuchengetedza nguva ye billet yakadai ndeyemwedzi 5-6.
Kunyorera! Kana iyo yakagadzirwa shuga-jecha, yakataurwa mumutsara, inotsiviwa nerutsanga, jam ichawana gomba rakanaka re caramel uye chidimbu chinoputika. Paunoshandisa shuga yakasviba, kuwanda kwezvinhu zvose zvinoshandiswa zvinoramba zvakafanana.
Jam yakakura ye feijoa nemononi, apricots dzakaomeswa uye nutswe - nhanho nhanho mapeji
Rimwezve zvakasiyana-siyana zvekunakidza billet kubva feijoa nehuga isamende yakasvibira. Kuzadzwa nemichero yemuchero, marimu nemichero yakaomeswa, ichi vitamini chinonaka kune chairo. Zvisinei, inogona kushandiswa sekuzadzwa kwekubheka, pamwe nekugadzira sweets yakagadzirwa pamba uye marmalade.
Zvinhu zvinodiwa:
- Zvibereko zve feijoa - 500 gr.
- granulated shuga - 500 g.
- lemon - 1 pc.
- the nucleoli of walnuts - 150 gr.
- Akaomeswa apricots - 150 gr.
Nhanho-nhanho mirayiridzo:
- Chokutanga pane zvose, mumichero yakaoma uye yakashambidzwa, bvisa miswe kubva kumativi maviri. Zvadaro, mahejia e feijoa uye anonongedzwa nemapupa anonamatira anosungwa kuburikidza ne grinder ye nyama kana kuti akachekwa mu blender kusvikira yakanyorova. Zadzai musanganiswa wakagadzirirwa nehuga uye muise mairi kwemaawa 1-1.5.
- Panguva ino, tanga kugadzirira zvimwe zvigadzirwa. Nutswi dzinopisa muchoto kana mukapu yakanyorova, uye nyoro tsvina firimu uye zvishoma zvigire mumota. Maapuriko akaomeswa kwemaminitsi makumi maviri nemvura inodziya, uye mushure mekunge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge u
- Mushure mekupedza zvachose makristasi eshuga, wedzera kune berry mazamu akagadzirirwa akagadzirwa nemichero yakaomeswa. Gadzirai musanganiswa zvakakwana kusvikira musina kumira uye mupararira mumidziyo yakaoma yakabatanidzwa. Ivhara mutsi wezvigadziro chimwe nechimwe nechepamusoro chechifukidzo (chinogona kushandiswa nepepa rakaputika) uye kusunga ne thread yakasimba.
- Mune fomu iyi, jamu rinogona kuchengetwa mufiriji kwemwedzi inenge 2-3.
Kunyorera! Zuva rakasvibiswa kubva feijoa inzvimbo chaiye yezviitiko zvekudya. Kana iyo mandimu inotsiviwa nemarangi, yakaomeswa apricots - mazambiringa akaomeswa, nemadnuts - maarondi, ipapo kuputika "kuchaita" zvakasiyana zvakasiyana, asi icharamba yakakosha, inonhuhwirira uye inonaka.