- Huri - 2 Cups
- Mvura inodziya - 2/3 Glass
- Olive mafuta - 4 zvinhu. spoons
- Yeast, pack - 1/3 Zvimwe
- Shuga - 1 teaspoon
- Munyu - 0.5 maaspuni
- Rosemary yakoma - 1 teaspoon
- Garlic - 1 Ino
- Miti yemiorivhi, mashoma - 1 Piece
- Hard cheese - 70 Gramu
1. Mimwe ndiro yakasvibirira furawa. Wedzera shuga, munyu uye mbiriso. Wedzera 2 mapupuni emafuta omuorivhi. Wedzera mvura inotonhorera ndokukanya hupfu. Huchafu ye focaccia inoratidzika sehupfu ye pizza. Siyani panzvimbo inotonhora kweawa, kusvikira yabuda. 2. Roka miorivhi muzvindori. Grate the cheese pane medium grater. Zvino gadzirira mafuta anonhuhwirira. Garlic yakatsvuka. Mune imwe mudziyo, shandisai mafupu maviri eorivhi, kuwedzera garlic uye rosemary. Bvisa iyo yose mudura. 3. Gadzira ndiro yekubika uye uise hupfu pairi. Mash the dough pamusoro pemhando yose. Zvakanaka kune mafuta iyo hlama ine mafuta anonhuhwirira. 4. Isa miorivhi pahupfu uye usvike ne grated cheese. Preheat oven uye uiise muchingwa chechingwa. Kwemaminitsi makumi maviri chingwa chinofanira kubikwa.
Kushumira: 6-8