Parsley ine yemhando mbiri, mudzi uye mashizha. Dyara parsley pasi pechando kana kutanga kwechando. Parsley inomera isinganzwiki, mbeu inomera pamusana wekushisa kwema 2-3 C. Kubvira kwekudyara kunosvika 2-2.5 cm. Hazviregi kusanaya kwemvura. Kuchengetedza kunosunungura ivhu, weeding, thinning. Kupinza kunotsvaira 2 nguva, nechitarisiko chema 1-2 mashizha chaiwo, uye-ne 5-6 mashizha. Inotumbuka munaJune-July.
Anokoshesa kunhuwirira kunonhuwira uye huwandu hwehuwandu hwemafuta anokosha, iyo huru iyo iyo inofungidzirwa kuti ndiyo inpion uye glycogenide ye apigenin. Mafuta anokosha, ari mu mbeu yeparsley, ane coumarin. Mashizha uye mashizha eparsley akafuma mu carotene, ascorbic acid, ane vitamini K, PP, iron, potasium, calcium, phosphorus, pamwe nemimwe yemafuta ehydrohydrates, pectins, mapuroteni. Mukurongwa kweparsley, zvigadzirwa zvinobatsira zvinoratidza kusanganiswa kwerapa uye yekudzivirira.
Kurapa neparsley
Mhando yekushandiswa kwekubatsira uye kumishonga yemiti yemafuta uye parsley juice yakazara kwazvo. Kazhinji parsley inoshandiswa kune zvirwere zveplatin ulcer uye gastritis, sechirwere chezvirwere zvese urino-nhengo dzebereki, cystitis, mabheji, maronda. Kurapa zvirwere zvakadaro, kubvisa kubva parsley midzi yakabikwa nenzira inopisa inoshandiswa. Kusvika 200 ml yemvura, 30 g yeparsley yakagadzirwa, uuye kumota muvhara rakavharidzirwa, swira pasina maminitsi mashanu, kuvharwa kwakanyungudutswa, kunyoreswa kuburikidza nehupamhi hwejize, kutora katatu pazuva kwepasipuni 2.
Green parsley inonyatsosimbisa gum uye inochenesa meno. Iyo inobatsira yejusi yeparsley, yakazara mu potassium, inobatsira kusimbisa midzi yeropa, arteri uye capillaries zvakakosha kuti oksijeni metabolism, pamwe nekuchengetedza basa reuropi, glandzi yeganda uye zvinyorwa zvezere. Greens uye midzi yeparsley, nekuda kwekuvapo kwezvinhu zvakasikwa zvehupenyu, zvinodiwa pakusimbisa nekugadzirwa kwepafupa tema. Kubudirira muzvirwere zemaziso, cataract uye optic nerve system, conjunctivitis. Muchirwere wehutano weparsley juice inoshandiswa se compress nematambudziko. Muto unoomeswa kubva kune zvakasvibira zvakasvibirira chikamu chemuti uchishandisa juicer. Kudyidzana kusina kukodzera hakufaniri kudarika 1 punijiyo, kusadzora kushandiswa kwejusi kunogona kutungamirira kuwedzererwa kwehutano hwemagetsi. Parsley juice pamwe chete nekarroti, saladhi nespinachi inoshandiswa mune zvose zvinopisa uye zvinopera simba.
Parsley mu cosmetology
Zvinobatsira mapiritsi anoshandiswa mu cosmetology. Mazuva ano dermatologists vanokurudzira kudya parsley kuvandudza ruvara rweganda rechiso, nekuputika kweganda, kukanda uye kuponda kwembambo, kubata. Kuvharirwa kweparidhe mbeu inoshandiswa mukati kuti kusimbise bvudzi (rimwe girasi remvura inopisa, 0.5 teaspoon yepisley mbeu, kusimbisa maawa masere, kunwa kusvika pa5 pazuva pazuva pepuni 2). Poda kubva kumbeu inobvongerwa muecalp ne alopecia. Iyo inobatsira kuvhara ganda remaziso chero rudzi rupi nerune kuiswa kweparsley, munguva yechando inodzivirira kubva kumhepo. Mumazuva anopisa kubvongodza kwezuva nezuva kwechiso nechando cubes kubva mukukanganiswa kweparsley kunoita kuti kuve nekusimudzira kwepidid metabolism. Kubva pamashizha uye midzi yeparsley kugadzirira masikisi, mavara uye zvisikwa.
Mask chero ipi zvayo yeganda - nbsp; 2 tablespoons yekottage cheese yakasanganiswa neparsley yaipiswa nemishonga, shandisa paziso kwemaminitsi gumi nemashanu, uye osuka nemvura inodziya.
Kuchengetedza ganda rakaoma rakavhenganiswa muzvikamu zvakaenzana zvakabikwa pamukaka oatmeal uye mashizha zvakasvibiswa parsley, nechepa rakasviba ganda rinogona kuwedzera 1 kikapu yeguti.
Kuti uchenese ganda, shandisa parsley, uchi uye juisi yemuori, yakakanganiswa zvakaenzana.
Kushandiswa kweparsley mukubika
Mhepo inonaka inonaka - inogara ichigara patafura yedu. Mukugadzirira kwekugadzirirwa kwezvokudya zvakasiyana siyana shandisa midzi, mashizha uye mbeu dzeparsley. Midzi yeparusley yakajairika, grated uye grated, ichawedzera kunaka uye kutaridzika kwakanaka kune chero rutivi rwekudya. Muchimiro chakaomeswa, parsley mashizha anoshandiswa pakubika kubika kwemvura uye sauces. Parsley inokosha muzvokudya nenyama nehove, pazvinodzima miriwo, kugadzira mitsetse. Parsley mashizha anoshongedza saladi. Nekurapa kwenguva refu, parsley haina kurasikirwa nehutano hwahwo hunobatsira, asi inongowedzera kutora.
Kukohwa kwechando
Sezvo nzvimbo yeparsley isingarasikirwi panguva yekurapa kwekupisa, inoita kuti zvikwanise kukohwa iyo muome yakaoma uye yakaoma. Mashizha akanyatsochekwa uye midzi midzi yakaomeswa, yakachengetwa mumagetsi akavharwa zvakasimba. Parsley inogona kuchengetwa munzvimbo inotonhorera, ichidira munyu.
Contraindications
Paunoshandisa michina yemiti yemiriwo, mizivo inofanira kuonekwa.