- Olive mafuta - 30 milliliters
- White mushroom - 350 Grams
- Vheji yekusungira - 300 Gramu
- Gungwa munyu - 30 milliliters
- Pancetta - 80 Gramu
- Zucchini - 300 Gramu
- Nguruve forcemeat - 300 Grams
1. Sanisai marudzi maviri e nyama yakakangwa uye musanganise zvakanaka. Nguruve forcemeat inogona kuchinjwa nehutu nyama, haisi sehuwandu. Squash uye mushroom zvichapa jui yakakwana kune hamburgers. 2. Pakati pekufamba, tinochera ma mushroom akawanda ane mahwendefa maduku. Gara uchinge uchinge uchinge uchinge uchinge uchinge uende, uye uasiye ivo kuti vashongedze hamburgers. 3. Tinochera mushonga uhwo mu cubes, kuisa zukini zvitatu pane ganda guru uye tose pamwe chete pamoto muduku kwemaminitsi 3-5. Tinotonhorera musanganiswa uye tinosanganisa ne nyama yakasungwa. 4. Musanganiswa unofanira kunge uri peppered, wakarongeka, uye wobva wakagadzirwa kubva pauri wakadzika uye wakakomberedza mutsvuku, nenzira yehumburgers. 5. Mutsara we pancetta tinoputira buri hamburger oga (cross-cross). Iwe unogona kubika nemucheka wakabikwa kana cheki ham. 6. Pamusoro pamoto muduku fry mafambisi kumativi maviri, akaaputira nechifukidzo, kuderedza kupisa uye kubika kune imwe maminetsi 3-5. Yakashanda nemiriwo nemiriwo.
Kushumira: 5