- mafuta emiriwo - 1 st. a spoonful
- karoti, yakatswa - 900 Grams
- muto mutsva kana mvura - 1 girazi
- Yakapetwa zvakakanyiwa macoramusi peel - 1/2 Teaspoon
- inonyorera jisi rearangi - 2/3 girasi
- sunga ginger mutsva, zvigurwa muzvimedu - Zvikamu 5 1/2
- Munyu uye pasi pepper - - Kutora
- mafuta - 2 zvinhu. spoons
Mune pani huru yakatsvaira kupisa mafuta pamusoro pemhepo inopisa. Wedzera karoti uye fry, zvichiita kuti itange kuva nerima, 2 maminitsi. Wedzera muto, orange peel, jisi rearangi uye ginger, nguva nemunyu uye pepper. Itai kumota, kuderedza kupisa, kufukidza uye kubika kwemaminitsi gumi. Bvisa chifukidzo uye ubike pamusoro pehuni kupisa kusvikira karoti iri nyore uye mvura yakasviba, maminetsi manomwe kusvika ku9. Iwe unofanirwa kuva nediki shoma remvura. Bvisa ganda rinopisa kubva mumoto, uwedzere mafuta, nguva nemunyu uye pepper uye ushande.
Kushumira: 6