Dessert kubva ku caramel uye vanilla cream Dessert yakagadzirwa ne caramel uye vanilla custard cream inogona kushandiswa sezvokudya zvakazvimirira, uye inogona kuva chikamu chekike. Iko kunofadza kusanganiswa nemichero nehupfu. Izvi zvinenge zvisina kujairika, sezvo zvisiri mukaka zvakabikwa, asi kamuri. Nokukurumidza kubika, ini ndichakonzera kamuti pahove yekushamba. Simira kunotonhorera kamuti haufaniri kusvika maawa maviri mufiriji. Uye zvino kune zvose zvakanaka mafungiro uye, sezvinogara nguva dzose, ndinomirira mhinduro yako!
Zvisungo:- Cream 600 ml
- Shuga 100 g
- Shuga, vanilla 30 g
- Corn starch 3.5 tbsp. l.
- Shuga 150g
- Cream 250 ml
- Misi 300 ml
- Chigamba starch 2.5 tbsp. l.
- Butter 50 g
- Danho 1 Gadzirira zvishandiso: kamu-35% mafuta, mukaka, mafuta, cornstarch uye shuga.
- Danho 2 Muhomwe yepamusoro pakati pekupisa, kupisa shuga, usapindira, asi kungoita kuti uite zvakasiyana-siyana, zvichiita kuti uwedzere shuga iri pasi. Zvishoma nezvishoma shuga inotamirwa. Zvinonyanya kukosha: usapfutidza shuga pamoto, sezvazvichava zvinorwadza.
- Danho 3 Tinopisa kirimu mune imwe muhomwe (kuitira kuti kana firimu inodururwa mukati, haitore bundu, saka zvakaoma kuidzikisa) uye kuwedzera kune shuga ye caramelized. Kunyanya kupindira uye kubika kwemaminitsi mashanu.
- Danho 4 Wedzera mafuta uye ramba uchikurudzira.
- Danho 5 Bhatanidzai mukaka ne starch uye fungisisa zvakanaka kusvikira kupera kwakakwana.
- Nhanho 6 Neine tsvina shoma, shandisai mukaka mu caramel, muchikurudzira.
- Nhanho 7 Tinounza pahupakati hunopisa kusvika pakukwira uye panguva iyo kirimu iri kuda kubika tinobvisa pani parutivi, tinopindira mukati memaminitsi maviri.
- Danho 8 Tinoisa bhati yekushambisa, tichiita dzimwe nguva, kusvikira ichizorora zvachose.
- Danho 9 Nokuda kwevanilla cream, shandisa shuga nevanilla shuga mukamu. Zvadaro mudururira simashi (mufananidzo kusvika kuchitanhatu). Gadzirira kuhukama.
- Nhanho 10 Pakati pemhepo inopisa, ichienderera mberi, inounza kirimu kune "iri kuda kuvirisa" nyika uye kubvisa pani kune rumwe rutivi, kuramba uchingopindira kune imwe maminitsi maviri. Ngatitange kupora mubhati yekushambisa (sezvino muchitsauko 8).
- Nhanho 11 Tinozadza bhegi yekubatira nemazai nekiki chero ipi zvayo. Yakapindirwa mu kremanka. Zvadaro shandura kirimu uye chidimbure zvakare. Saka tinoshandisa dzimwe nguva.
- Danho 12 Kremenki akachena mufiriji kwemaawa maviri. Tinoshongedza kunonaka yako uye kunakidza kudya!