- shati tsvimbo - 250 Grams
- makanini yekakini - 150 gramu (kana chump)
- mazai - zvidimbu zvitatu
- yakabikwa risi - 3 st. spoons
- anyanisi - 150 gramu
- mayonnaise - - kuvira
- Munyu - - Kutora
- pepper - - kuvira
Zvinosanganisa: Zvakanaka kuvhara anyanisi. Dururirai onion yakakoswa nemvura inopisa (mvura inopisa) uye musai kwemaminitsi gumi kuitira kuti anyezi isashungurudzika. Mushure maizvozvi, shandisa mvura. Kushungurudza zvokudya zvakakonzerwa nekodhi. Birai mazai uye kabati pa grater yakanaka. Kuzadza 1: Shandisai hove yakakanyiwa neka2 mazai uye 1/2 anyezi, isa munyu, wedzera pepper kuti uite. Sakanisa ne mayonnaise. KUZIRIRA 2: Shandisa risi nemasara emazai akavezwa, wedzera munyu munyu, pepper. Wedzera mayonnaise. Ngwarira kutora tambo tsambo. Zadza kuzadza. Tora matanda, woisa mufiriji kwemaawa mashoma. Mushure meizvozvo, gura uye ushumire patafura.
Kushumira: 4