Inoshandura muSesame Uramaki - rudzi rukuru rweSushi, nokuda kwegadziriro inoda imwe ruzivo uye ruzivo. Ichokwadi ndechokuti nori, iyo iyo inowanzoputika ndiyo yezvinyorwa zviri mukati, iri mukati me uramaki, uye kuzadzwa kwakaiswa mukati mehuta remuti. Kuita mupumburu wakadaro kwakaoma zvikuru, asi zvinoratidzika zvakashamisa uye zvinofadza zvokuti zvinokumbira hoka. Uramaki neSalmon imwe yezvinyorwa zvakakurumbira. Ihove iri ine unyoro, unyoro uye ruvara rwakanaka kwazvo, uye sushi inokosha kwete kungonaka chete, asiwo kuonekwa kwechidya. Sarimoni inogona kuwanikwa mukati memupumburu, uye kuuputira pamusoro pemupunga. Mune shanduro iyi, salmon nemakucuru zviri mukati, uye rugwaro pacharo rinorongedzwa nembeu yeesame kunze. Pamusoro pekucheka, mufananidzo unofadza unotanga: marangi-rutsvuku runyama rwenyama runobatanidza ruvara rwecucumber, uye mbeu yeesame kumucheto wemucheka mutsvuku unofanana nemutsara wakaoma weruori.
Zvisungo:- Murairi wezviyo-gorosi 300 g
- Vhiniga rizi 2 tsp.
- Brown shuga 2 tsp.
- Sarimoni yakayisa 200 g
- Seaweed nori 3 zvidimbu.
- Makatekiti 1 pc.
- Sesame white 10 tbsp. l.
- Danho 1 Kuti ugadzirire mapepa iwe unoda hove shomanana yakarungwa, cucumber, rizere rakakoshwa, riori mashizha nevhiniga.
- Nhanho 2 Kutanga, ngatiyamirei Fig. Sungai zvakanaka pasi pemvura inoyerera, kuitira kuti mvura yakanyorova ive yakajeka.
- Danho 3 Zadza rizi ne 350 ml yemvura inotonhorera uye uuye kumota kune moto wakakura usingavhari chifukidziro.
- Danho 4 Deredza kupisa, kufukidza pani nechifukidzo uye kubika kwemaminetsi gumi nemaviri. Bvisa risi kubva pakupisa uye bvumira kumira pasi pevheiri kwemaminitsi gumi.
- Danho 5 Gadzirira rizi rakagadzirwa - shandisa 2 tsp. rice nevhiniga, shuga tsvuku uye mvura inodziya. Tsunga kusvikira shuga isati yapera.
- Nhanho 6 Wedzera kune yakagadzirwa yakagadzirwa rinopisa rinomupfeti - nekukurumidza uye kunyatsosanganisa zvose nezvisungo. Zvadaro tendera kuti utonhorere zvishoma.
- Nhanho 7 Gadzira salmon muzvimedu zvishoma.
- Danho 8 Geza cucumber. peel and cut into strips.
- Danho 9 Pakaoma pakaoma fry sesame kusvika zvisingatsviki 1-2 maminitsi.
- Nhanho 10 Dzorera makis mufirimu yekudya. Dzinga nori sheets muhafu. Ita hafu ye nori pamakis, isa mucheka wejisi 1-1.5 cm yakakura pamusoro.
- Danho 11 Zvino mupunga wakasaswa nembeu yesame.
- Nhanho 12 Nyatsocherechedza nori sheet, kuitira kuti rizi, rakasaswa mbeu dzeesame, iri pasi. Pamuganhu we nori uise ruvara rwesaumini uye cucumber.
- Danho 13 Dzoka mubhuku - zvakasimba kupeta makis uye kuumba mabhuku.
- Nhanho 14 Kupedzisa rugwaro nemaonde eesame uye uende kunorara pasi kwemaminitsi gumi. Inosvika 6-7 magwaro kubva kuhuwandu hwehuwandu hwezvigadzirwa.
- Nhanho 15 Cheka mupumburu mu 3-4 zvikamu zvakaenzana. Shumira ne ginger marinated, wasabi uye soy sauce.