Howa yewaini Isu tinoshandiswa kuwedzera mukaka wemhou kana kamufi kune kofi, tichipa chinyorwa chinonaka kune chinwiwa. Chirafu chitsva uye gastronomic zvinowanikwa zvinogona kuwanikwa kuburikidza nemukaka wakawanzana nekonikiti! Icho chinopinda chinwiwa chinoshamisa zvinoshamisa zvinowanikwa nekodonti nekofi uye kamu yakakisisa! Kunze kwekako-kokonati mutsipa kuchakupa zvakawanda zvinonakidza!
Zvisungo:- Nhamba yepamusoro yekofi 2 tsp.
- Shuga 4 tsp.
- Kokonati mukaka 75 ml
- Mvura 350 ml
- Kokoti kuveura 5 g
- Danho 1 Kuti tigadzirire kofi-konikiti mutsipa, tinoda kofi itsva yevhu, shuga, mukaka wekakhunta, chicoti chips, mvura.
- Nhanho 2 Kafi uye shuga dzinovata muhope yeFrance (kuti inonongedze kunze kwezvidimbu), shandisa mvura inopisa uye rega kunwa kwemaawa anenge mashanu. Kana kuti tinoita kofi mumushini wekofi, kana kuti mabiko ekofi, zvino wedzera shuga.
- Nhanho 3 Zvishoma zvakanyororeswa, soro yewaini yakasviwa inodururwa mu blender bowl. Pose, tinoda 270 mha yekofi - iyo yose yakasviba pamwe chete nehofi haingazodiwi.
- Danho 4 Dururirai konikiti mukaka.
- Nhanho 5 Shingairira nekukurumidza kwemaminitsi mashanu kusvika ku7.
- Nhanho 6 Mukugadzira kuputika, mazamu akaoma. Dururirai kugunun'una muchikanda chakareba, shandisai kokonti shavings uye pakarepo unakidzwe!