- peyari nectar, chilled - 2 makapu
- apple cider, chilled - 2 makapu
- carbonated water, chilled - 2 cups
- whisky - 120 milliliters
- pear, yakagurwa - 1 pande
Sakanidza pear yecipe, aple cider, carbonated water uye whisky muhari. Dura peari muzvidimbu uye wobva wawedzera kudyari. Shumira pakarepo.
Kushumira: 6-7