Imba yakagadzirwa newaini

Bhuku rinogadzirisa doro rinonyanya kudyiwa mukati memavhiki maviri, nokuti pasi pesimba rekudzivirira uye nechepasi Ingredients:

• hops - 50 Grams
• mazambiringa akaoma - 50 Grams
• Waini - 50 Milliliters
• shuga - 1,25 kirogiramu
• ronda - 1.5 kilogram
• mbiriso - 1/10 Cups

Mirayiridzo

Imba yakagadzirwa neimba inonyanya kudyiwa mukati memavhiki maviri, nokuti pasi pesimba rekudzivirira uye nekudzikira kwepasi, doro rinogona kuva dema, rive rakasvibira kana kurasikirwa nekuravira kwayo. Usabvumira doro kuti iome. Kugadzirira: Shandisa 100 ml yemvura, waini uye shuga muchura. Wedzera hops uye mazambiringa akaomeswa, uuye kumota uye ubike kwema 25-35 maminitsi, achikurudzira. Dzvinyirira mvura kuburikidza ne cheesecloth uye uwedzere marara. Wedzera 8-9 litita emvura uye gira zvakare. Kuchena kusvika kutsigira kwemadigiri makumi matatu uye kuwedzera mbiriso. Itai uye regai musimire kwemazuva 8-9, nguva nenguva mubvisa furo. Yakagadzirwa-yakagadzirwa bheeri uye yakachengetwa munzvimbo inotonhorera.

Kushumira: 10-15