- chokoti chisina kunatswa - 90 grams
- Butter - 18 Art. spoons
- mazai makuru - 4 zvidimbu
- kubvisa vanilla - 1 teaspoon
- shuga 1 1/2 makapu
- munyu - 1/2 teaspoonfuls
- pasi sinamoni - 1 1/2 maaspuni
- cocoa powder - 1/2 mukombe
- upfu - 1 1/2 makapu
- shuga yeupfu - 1/4 mukombe
- mukaka - 1 1/2 Art. spoons
Sungunusa tsokoriko ne 1 girasi remafuta mupuvha yepamusoro pemhepo yakadzika, ichikurudzira nguva dzose. Rega kuti itonhorere zvishoma. Iroya mazai, vanilla uye shuga yakawanda mubhodhi ine mabizi emagetsi pahupamhi inopera kwemaminitsi 4 kusvika ku5. Wedzera musanganiswa wekotikiti, munyu, sinamoni, 1/2 mukombe wekocoa uye upfu. Shambidza waffle simbi uye usasese pasi nemafuta. Isai kikapu 1 yehupfu mukati mekamuri imwe neimwe yeaffle iron. Vhura chifukidzo uye gadzira anenge 1 1/2 maminitsi. Isa pane grill, iyo pasi yepamusoro. Rega kuti utonhore zvakakwana. Dzokorora pamwe nechasara chinosara, kuisa pasi pamusoro pewaffle iron pamwe nemafuta mushure mekutengesa rimwe nerimwe. Sungunusa zvakasara 2 maspuniko efurai muhombani duku pane moto wakadzika. Wedzera shuga yakakanyiwa uye zvasara 2 maspuniko ekocoa, funganisa kusvikira yakanyarara. Wedzera mukaka. Ngwarira mafuta pasi peji rimwe nerimwe ne glaze. Siya kumira kwemaminitsi gumi. Fukidza makiki pamwe neshuga yeupfu. Ikoji inogona kuchengetwa mumudziyo usina kutenderera mukati mekushisa kwemazuva maviri.
Kushumira: 48