Chirongwa chisina kujairika uye chiri nyore: banana chingwa necocoa

Bananaabred ibatch ine zvinhu zvinoshamisa zvinoshamisa. Kutanga, ishuta. Chechipiri, ndicho chokoti. Iwe uchiri muduku here? Zvakadini nehutambo - yakajeka, inonhuhwirira, yakashamisika uye inoshamisika yakazara? Chibereko chikafu chinotapira chinonyatsoratidzwa nemashizha anonhuwira e-dark cocoa, uye izvi zvose - mune zvakasakara bhasike test, kunyura mumuromo. Mukuwedzera, zvinonakidza kuzvibika: nekukurumidza, nyore, kwete zvakaoma nzira yekugadzira uye zvigadzirwa zvekare.

Zvisungo:

Method yekugadzirira:

  1. Sungunusa bhotela (kana zvichidikanwa, zvinotapira zvinogona kushandiswa nekucheneswa yemiriwo). Gadzirai mune imwe mudziyo furawa, cocoa, shuga uye mukisi wakasviba, wobva wawedzera soda. Nokupenya kukuru uye upfumi hwekuravira, zvakakosha kutora pane nzvimbo yemucheka mutsvuku mutsvuku, uye inowanzova necocoa yakatsiviwa nerima. Panzvimbo pekamuki, unogona kushandisa yogurt kana kamuti yemafuta akafanana

  2. Wedzerai musanganiswa wakaomeswa mafuta emulsion, mazai nemabhanana. Kana uchida imwe ye "dessisi" yakasviba, tora michero yakawanda, kana yakaoma - yakangoibva. Bhanana inofanira kuva inonhuhwirira - saka ruvara rwavo runopesana runobatanidza chikafu chokoleti

  3. Musanganise kana kurova musanganisi kusvikira washaira uye ane mavara

  4. Gadzirira chimiro (zvinonzwisisika kwenguva yakareba uye rectangular): gadzirisa iyo kubva mukati ne bhotela, uchisase neupfu uye ubvise huwandu

  5. Isa mukanyiwa muhutu, uchisiye masendimita maviri kusvika kumuromo. Durai mabhanana ebhanana uye ugare pakati pebasa

  6. Bika muvheni yepayedheji kusvika kune madigiri 160 kusvikira wakagadzirira, uchitarisa keke ne skewer. Rega mheteti inononoka zvishoma paji

  7. Putira chingwa chakasvibirira nefirimu, pasina kuitora kubva muchiganda. Siya bananaabrad kwezuva mufriji-kuitira kuti bhisike inonyanya kuchena