Nguruve mu yogurt inonyanya kuoma, inotapira uye yakasviba. Marinade anopa nyama inonhuwira inofadza, inopedza zvinonhuwira zvekudya, inosiya mushure mutsva unofadza. Shish kebab kubva pork yenguruve iri nyore kugadzirira, nokuti ruzivo harudi zvakawanda zvezvigadzirwa.
Chimwe chinhu chinokosha chekubudirira shish kebab inyama yakarurama. Nguruve inofanira kuva itsva, usaita zvinonhuwira zvisingafadzi. Zvakakodzera, zvakakosha kutenga nyama yemhuka mhuka. Dzvinya chikamu chegorosi nemunwe wako. Kana chirwere chisina kuzowanikwa mumasekondi mashomanana, nyama yacho inogona kunge yakasimba. Pfungwa yechipiri inokosha ndiyo kusarudzwa kwechigamba chegorosi. Zvakanakisisa kumira pamutsipa kana mutauro. Mune marinade iyi inopa ruzivo rwakakosha uye chero rumwe rutivi rwechitunha.
Zvinhu zvinodiwa:
- nguruve - 2 kg
- anyanisi - 5 pcs.
- kefir - 1 l
- basil - matavi akawanda
- mineral water - 100 ml
- tomato - 4 pcs
- zvinonhuwira (coriander, sage, ginger, anise)
- munyu.
Method yekugadzirira
Usati wagadzirira, inofanira kuonekwa kuti shish kebab pa kefir kubva pork inofanira kunge yakakonzerwa zvakanaka mufiriji. Nyama neeiii inofanira kurega juice inonaya, condiment, marinade. Saka, tanga kubika inguva maawa masere usati wasimuka kuenda kune zvakasikwa. Zvakanakisisa kuti udzipfeke manheru.
Nhanho-nhanho yekubika:
- isu tinogeza nyama pasi pemvura inoyerera. Tinokurukura nemapuritsi emapepa. Dura muzvidimbu zvemahwindo akafanana akareba masentimita mashanu. Fungira mune imwe enamel kana girazi mudziyo;
- isu tinonatsa anyezi, tisuke pasi pemvura. Tinocheka zvidimbu. Isu hatizvidembi weiiii, nokuti juiciness ye shish kebab inoenderana nayo. Imwe nyanzvi inogona kudurwa zvakanakisisa kana yakatsvaira mu grinder ye nyama kuti iite juice akawanda. Sungai uye mucheke mumatato makuru. Tinotumira zvose zvinoshandiswa mumudziyo nenyama;
- Gadzirai zvinyorwa zvebhasiki, edza zvinonhuwira uye munyu. Nyatsobatanidza nyama neruoko, kugaya munyu uye kuunganidza. Zvino udira yefir uye mineral water;
- rakafukidzwa nefirimu yezvokudya uye yakatumirwa firiji;
- tinobuda kunze kwefriji. Usati wanyura, zvakare zvakare podsalivayem nyama shoma. Isu tinosungiridza pamusoro pezvokudya: nyama, onion, tomato. Mukati yekugadzira, unogona kushandura shish kebab kubva pork in Kefir marinade.
Kuti udzidze kuti shish kebab yakagadzirira, cheka slice. Kana jisi tsvuku inotevera kubva pane iyo, nyama inodhura zvishoma zvishoma. Kana jisi iri pachena, shish kebab kubva pork yenguruve yakagadzirira, uye iyo inogona kubviswa kubva kubhabecue.
Mazano anobatsira kune vanoda varaidzo yekunze. Pakusarudza huni pamoto, edza kudzivisa poplar, aspen, mountain ash uye thuju. Iyi huni ingasava nekunhuhwirira kunakidza, iyo inenge ichingopindira munyama. Kune tafura, shish kebab kubva kune nyama yenguruve yakashanda nevarimi eiii, radish, makucheka matsva, bell pepper uye muto.