- Chicken fillet kana makumbo - 6 zvidimbu
- Preserved Tomato - 225 Grams
- Mvura - 40 Gramu
- Huchi dzegreen - 250 Gramu
- Mhondi yekakini - 225 Gramu
- Rice - 320 Grams
- Paprika - 2 Art. spoons
- Ruka - 2 zvidimbu
- Garlic - 2 Teeth
- Saffron - 1 teaspoon
- Rosemary - 1 teaspoon
- Olive mafuta - 5 Art. spoons
- Muchi muto - 850 milliliters
- Munyu uye pepper - - Kutora
1. Pamuenzaniso uyu, mupunga unokosha zvikuru. Zvakanakisisa kushandisa ruziro rweSpanish, asi kana iwe usingariwani, rizi reItaly rinowanzozivikanwa uye rinofananidzirwa iyi recipe. Chop chicken mu cubes. Gadzirai zvigunyu. Gadzirai zvakanaka kana kupwanya garlic. Chop the bean green. Mafuraji maviri emafuta emuorivhi anotinhira mukati mekasi uye achiipisa pamusoro pekupisa. Wedzerai anyanisi uye garlic uye fry 15 maminitsi. Uku kubika kuchaita kuti anyanisi ave nyore, asi haazobvumi kuti ive yakaonda. Bvisai anyanisi kubva pani uye sarudzai. 2. Wedzerazve mamwe mapepuni emafuta emuorivhi mune pani inopisa uye kupisa pamusoro pepakati-yakanyanya kupisa. Wedzerai huku uye gadzirai kwemaminitsi gumi nemashanu kusvikira zviputi zvikadzuka. Zvadaro wobva wawedzera mazai ehute uye makinheni uye eonikisi mune ganda rinopisa uye gadzira mumwe 4 maminitsi. 3. Shandisa zviri mukati meganda rinopisa kusvika kumiganhu, uchisiya denderedzwa risina chinhu mukati. Dururirai tomate mukati uye musvike nepuripi. Ika kupisa mukati mekupisa kune imwe maminitsi mashanu. Isa zvakanaka uye ude mukati mutezi wehuku. Nyaya nomunyu uye pepper. Ika kupisa mukati memazuva makumi matatu. 4. Chengetedza moto. Wedzera pikicha. Paridza risi pamwe chete mune pani. Fukidza nesafron uye rosemary uye fungai zvakanaka. Kukurudzira nguva dzose, kubika kune imwe miniti 15-20, kusvikira rizi inobata mvura yose. Kuita paella patafura. Nguva: 1 awa nemaminitsi gumi
Kushumira: 4