Cherry casserole

Chinhu chokutanga chatinoita ndikiyamisi yangu, tinoichenesa machira, pedicels uye kubvisa ibwe. Ingredients:

• Cherry - 500 Grams
• Cottage cheese - 500 Gramu (pasi-mafuta kana kuti pasi-fat cottage cheese)
• Shuga - 80 Gramu
• Mazai - 2 zvidimbu
• Vanillin - 1-2 Gramu

Mirayiridzo

Chinhu chekutanga chatinoita chiri cherry yangu, tinochichenesa chetter, peduncles uye kubvisa mapfupa. Zvadaro, isa ovheni pa 180 degrees. Mukupfuura, tinogadzira musanganiswa wekottage cheese, mazai, shuga uye vanillin. Zvose zvinosanganisa zvinofanira kusanganiswa muzvokudya zvekudya kana kuti ne blender kune huwandu hwakawanda. Cheki imwe neimwe yakanyorova muupfu. Nokudaro berry richaita zviri nani kuchengetedza chimiro kana kubika. Muchibika kubika, turai hafu yemusanganiswa kubva kune cottage cheese. Ipapo tinoisa ma cherry. Zvadaro, gadzai cherries nehafu yechipiri yemusanganiswa kubva kuCottage cheese. Tinoisa kubika muchoto ichi chava kupisa kusvika kune madigiri 180. Tinobika kwemaminitsi makumi mashanu. Yakaitwa!

Kushumira: 4-6