Cheesecake ne cherry jamu

1. Gadzira chimiro chinoparadzaniswa nechidimbu chemasendimita makumi maviri nemasere nemafuta uye uchisasa upfu, bvisa huwandu. Nezvokudya: Mirayiridzo

1. Gadzira chimiro chinoparadzaniswa nechidimbu chemasendimita makumi maviri nemasere nemafuta uye uchisasa upfu, bvisa huwandu. Isa chimiro chebheka rakagadzirwa necheki kana silicone rug. Cheka bhotela muzvidimbu zviduku. Sakanidza upfu, shuga uye munyu mune zvekudya. Wedzera zvidimbu zvehotela uye musanganise kusvikira kusagadzikana kwemakumbo. Wedzera majeka uye vanilla extract, simbisai kusvikira muchienderana. Isa mukanyiwa uri pamusoro pebasa. Gadzira bhora kubva pamuedzo, kuuputira muupurasitiki uye kupora kwemaminitsi makumi maviri. Isa mukanyiwa mumufomu wakagadzirirwa, uite rutivi rworutivi kumativi akareba 3.5 cm kurera Muchiisa mufiriji kwemaminitsi makumi matatu. 2. Gadzirirai ovhinhi kusvika kuma19 degrees. Ita shanduro yealuminium mapepa nemafuta, kufukidza nepepi iyo fomu nehupfu (yakagadzirwa kurutivi). Dururira mupunga kana nyemba kumusoro. Bika muhvini kwemaminitsi makumi maviri, zvino bvisa mbesa nemucheka kana mbesa uye gadzira mamwe maminitsi mashanu. Ita pachinangwa chekukonzera. Itai kuti muchero wekushisa ugare kusvika kuma12 degrees. Ita zvinhu. Isai jam uye muvaye mafuta nechidziya. 3. Fukisa kamu cream cheese uye cottage cheese muzvigadzirwa zvekudya kwemaminetsi maviri kusvika uwana gorozi muvhenganiswa. Wedzera shuga, munyu uye zvinonhuwira, whisk kwemaminitsi makumi matatu. Kunyange zvazvo kubatana kuri kushanda, wedzera mazai uye fonganisa kweminiti imwe. Dururira kuzadza pamusoro pejamu. Bika cheesecake kwemaminitsi 60 kusvika ku70. Rega kuti utonhore kutonhorera. Bvisa cheesecake kubva muchiganda, uchitonhorera mufiriji uye usaswe neshuga yehupfu usati washumira (kana uchida).

Kushumira: 8