Ramba nehove tsvuku! Salmoni inofadza chaizvo kuravira chero ipi zvayo. Ihove iri yakawanda kwazvo mu-fatty acids, mapuroteni, mafuta asina kuwanikwa, mavitamini nemaminera. Ndinokurudzira kuti mutsara wakajeka weka cheese yakagadzirwa nesaroni yakasvibiswa. Kusanganiswa kwehove uye cheese nokuda kwekuravira kwangu, kunonakidza, ndinovimba iwe unofara! Batsira iwe!
Zvisungo:- Sarimoni yakarungwa 150g
- Cheese zvakaoma 150 g
- Fresh dill 50 g
- Parsley itsva 50 g
- Danho 1 Kuti tigadzirire ndiro, tinoda chesi yakasimba, salmon sa saloni, dill uye parsley.
- Danho 2 Gadzira cheese pane grater. Shamba magidhi, yakaoma uye yakanaka yeka. Sakanisa cheese nemasvini.
- Danho 3 Cheese nemadhishi, isa muchecheti duku uye uise pamvura yekugeza. Kupisa, kunomutsa kusvikira cheese inyauka. Panzvimbo pekushambidza mvura, iwe unogona kuisa musanganiswa muhomwe yeplastiki yakaoma, uye uideredze mumvura inodzika (iyo pfuti yepaketani yakanamatirwa pane pani yakabata) uye inobata kwemaminetsi maviri.
- Danho 4 Isai chesi musasa pakati pezvidimbu zviviri zvemufirimu ugoiputira nepini rinoputika mucheka.
- Nhanho 5 Svetesai hove muzvidimbu uye garai pane chese yakatsetseka, zvinyoronyoro muchipinda mumupumburu.
- Nhanho 6 Collapse roll. Isa kanguva mufriji. Shandisai gorosi yakagadzirwa, tora muhupamhi hwe 1-2 cm.