- Evha - 1 chikamu (kurohwa)
- chingwa chimedu - 3/4 Cups
- Basil - 6 Teaspoons
- pepper - 1/4 maaspuni
- Sarimoni - 200 Gramu
- karoti - 1/2 Zvikamu
- cheese - 1/4 mukombe
- mayonnaise - 2 zvinhu. spoons
- kirimu yakasviba - 1 st. a spoonful
- lemon peel - 1 teaspoon
- mashizha lettuce - zvidimbu zvitatu
- rye chingwa - 3 Zvikamu (zvakashambidzwa)
Gadzirai zvakanaka marashi. Muhomwe huru, funganisai mazai, kubika, maaspuni 4 ebasil uye pepper. Wedzera salmon, karoti uye cheese. Stir. Itai musanganiswa we 3 cutlets. Isai mapaiti pane ganda rakaoma mafuta. Fry kweinenge maminitsi maviri, kusvikira bhenekera. Dzoka uye fry imwe 4 maminitsi. Munguva iyi, sanganidza mayonnaise, ukamu hwakasviba, 2 maspuniki ebhasil uye zest lemon. Isai lettuce mashizha pazvikamu chimwe nechimwe chechingwa chakaviriswa. Isa pamusoro pechetsetse kubva kune saumoni uye mutswa wakagadzirwa. Shandisai mararamiro emaramato, kana zvichidikanwa.
Kushumira: 3