Bhara pa "Afterparty" Mazororo nguva dzose ane mafuta akawanda, anonaka uye ane zvokudya zvakawanda. Kakawanda mushure mezororo, muviri unonzwa uremera, ndinoda chimwe chinhu chiedza, chinopisa. Ndinokurudzira kugadzira muto wakajeka wakakonzerwa nehuku uye yemiriwo muto. Panguva yekubika, mishonga uye huku ichapa muto wavo mavara uye zvinonaka. Muto unobuda kunhuhwirira kwazvo. Pamwe chete necheche cheese dumplings akadaro muto inokumbira vakuru nevana. Achave panguva yakafanira mushure memazuva akawanda emitambo.
Zvisungo:- Chicken Chino 1 pc.
- Mbatata 3 pcs.
- Carrot 1 pc.
- Parsley mudzi 1 pc.
- Celery midzi 100 g
- Mvura 1500 ml
- Bay leaf 2 pcs.
- Carnation 3 pcs.
- Pepper mutsvuku nemaperesi 5 pcs.
- Pepper inonhuhwirira 5 g
- Onions 1 pc.
- Cheese zvakaoma 150 g
- Eggs chicken 1 pc.
- Hura yegorosi 2 tbsp. l.
- Munyu 1 g
- Tsvuku yakasviba poda 0.5 g
- Danho 1 Kugadzirira muto, tinoda chidya chekuku, karoti, parsley midzi, celery midzi, mbatata.
- Danho 2 Parsley, karoti, celery uye mbatatisi kuchenesa.
- Danho 3 Isa chidya chekuku, karoti, celery, parsley mupani nemvura. Munyu uye kubika kwemaminitsi 25.
- Danho 4 Kugadzira chese dumplings tinoda chezi, huku yei, furawa, munyu, tsvuku tsvuku.
- Danho 5 Grate cheese pane grater yakanaka.
- Danho 6 Shandisai cheese uye mazai.
- Danho 7 Wedzera furawa.
- Danho 8 Wedzera munyu, pepper. Stir.
- Danho 9 Muchirabhu kunamatira misodzi miviri, kubika pepper uye peas ne leaf leaf. Zvose izvi zvinowedzera mumhino mushure memaminitsi makumi maviri ekubika. Birai muto kune imwe miniti 8-10.
- Danho 10 Tora miriwo nenyama kubva mumucheka uye uzvishandise kune zvimwe zvinangwa.
- Danho 11 Simbisa muto uye uise pamoto zvakare. Kushandisa kiyipuniko, tora chiduku chekizi musanganise uye uiise mukubikira muto.
- Danho 12 Birai cheese dumplings 1-2 maminitsi mumukaka.
- Nhanho 13 Apo ushumira mukombe, isa 4-5 cheese dumplings, udire muto wakatsva uye unyore nemadhi.