- Kushambidza kwakabudirira iwe unoda kushandisa mvura inonyorera. Zvakanaka nyore kuziva kuti rudzi rwemvura rwakanga rwakaoma kana runyoro. Tora girazi remvura inopisa uye shandisa sipo shoma mairi. Kana sese inopera nokukurumidza uye isina rusununguko, uye sarudzo, apo mvura inopisa, inova yakajeka, mvura iyi inofungidzirwa kuti iri nyore. Pamusoro pemvura inoonekwa firimu, izvi zvinoratidza kuti mvura yakaoma. Mvura inogona kushandurwa ne soda, girazi remvura uye dzimwe nzira. Nechinangwa ichi, glycerin yakakodzera. Mugirazi remvura, gadzira mapeji maviri e glycerin uye uwedzere iyi mhinduro kumvura. Ichi chikamu chichava chakakwana kune gumi zvimedu zvemvura.
- Zviri nani kushamba machena machena, gorofu, kana zvakanyorova mumvura nema 2 tablespoons e boric acid kwemaawa maviri.
- Kuvhara maketeni acho, unoda kuwedzera mukaka muduku kune mhinduro yebhuruu, uye ipapo machira anotarisa seatsva. Kana ukasarudza kushambidza maketeni mumushini wekuchenesa, inoda kuiswa pasi mune imwe pillowcase kana muhomwe. Kuti maketeni arege kupindira mukati mejasi, mhiri dzemaketeni dzinofanirwa kushandiswa ku pillowcase. Haikwanisi kuiswa, asi peta maketeni emvura pamusoro petambo ndokuiparadzira zvakanaka.
- Kuti zvipfeko hazvibvi pamabhatani, zvipfeko zvinosungirirwa uye zvakashandurwa mukati mazvo zvisati zvaiswa mumushini wokugeza.
- Oats oily inofanira kushambidzwa saizvozvo. Kuti uite izvi, gurai ΒΌ zvechidimbu chekusuka mbatya, ugodira rimwe remvura yakatsva, wobva wawedzera hafu yeerita yeafiyene uye ezara dessert spoon ye soda ash mukati mutsva yakatsvaira. Neyi sarudzo, nyatsochenesa zvipfeko, zvakanyatsogadzika uye uende kwezuva kana usiku, wozogeza kaviri mumvura inopisa yakasapi uye usuke kazhinji mumvura inotonhorera.
- Mhekchechefu inoshambidzwa zviri nani kana yakanyorova mumvura yemunyu kwemaminitsi makumi matatu pakutanga (tora mapepa matatu etafura huru yemvura pamataundi emvura)
Ungashamba sei rineni?
Kuti nyore nyore kushambidza chigadzirwa chemicheka, inofanira kunge yakaswa uye yakachengetwa mumvura inodziya kweawa imwe. Zvadaro wedzisa imwe puniki yewainiki uye pfupfu duku. Mune mvura iyi yekushambidza nguo, uye simesa mumvura inotonhorera yakachena uye uirembedze kuti uome muzuva rakajeka.
Nekubatsira kweTitpentine, zvinhu zvakachena zvakashambidzwa zvakachena zvinogona kucheneswa. Kuti uite izvi, isa dhegi mubhesheni remvura inopisa, wedzisa 1/3 chikamu chegirazi yeTitpentine, urove muhutu uye uise zvinhu zviri mubhesheni kwemaawa maviri uye ugogeza, sezvinowanzoitwa.
Zvishongo zvomucheka zvakashambidzwa zvakashambwa mune sese, munyu, mvura inodziya. Wedzerai vhiniga zvishoma painosuka, kuitira kuti ruvara rusingagoni kudururwa.
Kuti udzore kuchena kwemucheka, unofanirwa kusvina saga, kuisa rambo pairi, uizadze nemazai eeshesi uye uitakure mumushini wekuchenesa nemafambisiro.
Cotton pasi peputi.
- Mari yekuchenesa inofanira kuvharwa kwemaawa mashanu mune seseti uye mvura inodziya.
- Kuchengetera mbatya kushandisa zvishandiso nemagetsi.
- Kuita kuti chigadzirwa chigadziriswe nekuvhara, usachiisa zvakasimba.
- Kana michengeterwa yakasviba yakasviba, unofanira kuishambidza kazhinji.
- Geza zvose mumotokari uye nemunhu.
- Mucheka werineni yakanakisisa yakashambwa nemaoko, nokuti inogona kuderedza.
- Mushure mekugeza mashizha kushambidza zvipfeko kwehafu yeawa.
- Lineni mushure mokubikira zvakanyatsonaka caress, kupenya, starch.
- Lingerie inosuka pakutanga mumvura inodziya, uye zvakare mumvura inotonhora. Hazvikurudzirwe kuti urege kubvisa nyota yakafukidzwa.
- Kutaridzirwa micheka kunopenya, kana iwe ukawedzera mhedheni yemunyu kune starch. Mushure mekuchenesa kushambidza mbatya uye simbi ine iron.
Kuvhara pasi pepurasitiki .
Ne peroxide yehydrogen zvinokwanisika kuita bvisaji yezvigadzirwa kubva kumagetsi, michina nemicheka yekotoni uye kuzviita zvakakosha mumashini yekuchenesa, kuwedzera 15 ml ye hydrogen peroxide pachiyero chemaminita makumi maviri emvura uye mukati memaminitsi masere kuti ugeze kushamba kwe 80 degrees Celsius.
Linen yakasvibiswa zvakanaka, kana ukabika pabhodhoro remvura udira ammonia doro imwe dessert spoon.
Kana mabheji ari kushandiswa zvakashandiswa, simba rejasi rakaderedzwa, zviri nani kuvashandisa zvisingasviki kudarika 3 kushambidzwa. Mushure mokunge mbesa yakave yakacheneswa zvakanatswa.
Zviduku zviduku.
Zvigunwe zviduku zvinodiwa, uye zvakashambidzwa, uye zvakabikwa mumvura yemunyu.
Pre-nasal handkerchief soak mumvura yemunyu kwemaawa gumi nemaviri, zviri nyore kushamba.
Mapepa evanhu haafaniri kudirwa zvakanyanya, usapera shure kwekuchenesa, usaputika, uzvisungirire pamahanda kuitira kuti mvura irege.
Mabhesi anonyanya kuomeswa pane hanger. Makirasi nemikombe zvinotaridzirwa zvakasimba, shati dzevarume dzinotaridzirwa mukati, uye mabhesi kubva kumatehwe akanyorova ari nyore.
Usati washambidza nguo kubva kumucheka mutsvuku, iwe unofanirwa kunya chidimbu chejira mumvura uye chengeta kuti uone kana ichibuda ropa.
Mabhodhi anorasikirwa nekunaka kwavo kubva pakushambidza nguva dzose. Uye kuti udzorere, iwe unogona kuvhara mabhatani ane pachena pepail polish.
Iye zvino tava kuziva kushambidza zvakanaka zvipfeko, tevera mazano aya, uye iwe uchadzidza kushambidza zvipfeko zvakanaka.