- strawberries - 1,5 kirogiramu
- shuga - 1/2 mukombe
- Dhafu: upfu - 2 1/4 Makapu
- kubika pfupfu yehupfu - 4 st. spoons
- shuga - 2 zvinhu. spoons
- munyu - 1/4 Art. spoons
- mafuta - 2-3 Art. spoons
- Evha - 1 pande
- mukaka - 2/3 Girazi
- kirimu - 2 makapu (mafuta akarova)
1. Geza, gadzira uye ucheke ma strawberries muhafu. Kurara hope hafu yegirazi yega shuga, gweda uye uise parutivi. 2. Gadzirira chivando, gadzirira uye girasi yepamusoro yebhaka inenge yakaita masendimita makumi maviri nemasere. 3. Muhomwe yakakura, funganya upfu, hupfu hwebibiki, 2 maspuniki ega shuga uye munyu. 4. Blender kuti apfugure chidimbu, achiwedzera mafuta kune imwe - unofanirwa kuchirova kusvikira ichifanana nemakumbo. Pakati pezvimedu munoita groove, dururirai mazai akarohwa uye mukaka uye musanganise kusvikira musanganiswa wakafanana. 5. Isa mukanyiwa uri mubate rebibi, kubika pa 220 degrees Celsius 15-20 maminitsi kusvikira keke inotendeukira yegoridhe tsvuku. Yakagadzika keke kuti ipore zvishoma. 6. Gadzira keke muzvikamu zviviri. Pamusoro pehutatu hwehupfu hwakanga uine hafu yemakwenzi ewandeti, fukidza nechepamusoro pejike. Dururirai keke nekamukwadza kamu cream uye yekodzei sarberries yakasara.
Kushumira: 8