- coriander - 1 Piece (medium beam)
- chicken muto - 1 piece
- mafuta - 2 zvinhu. spoons
- upfu - 2 zvinhu. spoons
- shizi yakagadzirwa - 220 Grams
- cream yakasviba - 220 Gramu
- garlic - 1 jino
- munyu - 1/4 maaspuni
- pasi pepuru tsvuku - 1/4 maaspuni
- Ground Cumin - 1/4 Teaspoon
Zvishandiso: Pamusana peji ino inoda: musanganisi, pani, kuenzanisa makapu, zviyero zvekuyera, banga, kapu Gadzira tsinde dze cilantro. Mune blender, fungai cilantro uye 1 cube yemukaka. Isai pani pamusana wekupisa. Wedzera 2 mapupuni eupfu uye yakaenzana nehotera. Geda garlic. Sakanidza kirimu cheki, mukisi wakasviba, uwedzere munyu, pasi pevhu tsvuku, kumini uye garlic. Ika kupisa pamusana pfupi kwemaminetsi gumi nemashanu. Tsungirirai maminitsi mashanu.
Kushumira: 6