- Lavash - 1 piece
- Sliced saumoni, kutakura - 1 Chidimbu
- Yakagadzirwa cheki isina unsweetened cheese, kutakura - 2 zvidimbu
1. Wedzera pita chingwa patafura. Ingotenga zviduku zvakakura pita chingwa. Icho chichaita mupumburu chaiye. Pita yakanyanya haisi yakakodzera pano. Zvakanaka, girai nzvimbo yose nechingu yakanyunguduka. Pane cheese unogona kushandisa mafuta uye, kunyange, mayonnaise. 2. Gadzira ham muzvidimbu zviduku. Paridzai zvidimbu pasi rose repita chingwa. 3. Nyatsoshandura rakaputika mumupumburu. Putira mufirimu yezvokudya ugoisa mufiriji kwemaminitsi makumi maviri kuitira kuti iome. Tora rugwaro rwakapetwa, rucheka rudimbu muzvidimbu zviduku uye uise zvakanaka pane imwe gorofa dish. Munharaunda iyi zvinogoneka kuronga mashizha emavara kuti ave akanaka. Akanaka? Iye zvino pane chimwe chinhu chokudya girazi revodka kune vatenzi vako.
Kushumira: 6-8