Mishonga yevanhu: kusuruvara kwevhudzi

Pose nguva vanhu vakaedza kuchengeta kunaka kwebvudzi ravo, uye zvechokwadi havana kushandisa kushandiswa kwemhando dzakasiyana-siyana-kwete izvo zvino. Kunyange zvakadaro vanambuya vedu vakashandiswa pamishonga iyi yevanhu - kutarisirwa kwebvudzi kwakaderedzwa kunatswa ne infusions uye masks mashoma. Saka sei tichipedza mari yakawandisa, tichitengesa zvipfeko, kana tikakwanisa kushandisa mapeji evanasekuru vedu?

Kune huwandu hwevanhu hutano hutano hwezvinhu zvinokubatsira iwe usina shampoos. Iwe unogona kutora mazai ezvakanaka uye "lather" misoro yavo - iwe unoshamisika kwazvo, asi ichaputika pamvere dzako. Mushure mokuputira musoro wako, unogona kugara muimba yekugezera kwemaminitsi gumi, kuitira kuti mazai apinde muvhudzi rako nemidzi, uye iwe unogona kuzvishambidza nemvura nemononi nevhiniga. Zvose izvi zvikamu zvinofanira kuwedzerwa kumvura zvishoma nezviso. Uye iwe uchashamisika pane zvichazoitika mushure mezvo vhudzi rako. Ichi chakanakisisa mhinduro yevanhu ichaita kuti vanyoro uye vanyenye.

Pane imwe mhando yakanaka yekutarisira bvudzi - chingwa whisk. Tora chikamu chechingwa che rye uye uchitseke mumvura, mushure mekunge uchisasa musoro wako nevhudzi zvakakwana, zvinozoitika zvichave zvakare zvinoshamisa. Dambudziko rega nderokuti munguva yedu zvakaoma chaizvo kuwana chingwa chaiyo chega, uye kushandisa chingwa chisinganzwisisiki kunogona kuunza zvakashata zvakaguma.

Kana uine vhudzi risina simba, zviri nyore kwazvo kugadzirisa, zvisinei, mhinduro iyi yevanhu haisi yakanaka chaizvo. Kwenguva isati yasvika kwenguva yakareba, shandisa mafuta eparafini muchiganda. Hapana anotaura, kunhuwa hakunakidze, asi zvinoguma zvinoshamisa. Pashure pemashandisirwo e4-5, vhudzi rako richaonekwa rakaoma uye rinorarama.

Kana iwe "usingadi" mushonga uyu, unogona kugadzirira mishonga inokonzera, iyo inobatsirawo mune bvudzi kutarisirwa. Iwe unoda kutora magiramu 20 e burdock uye aura, 15 gramu yemarigold uye hops. Isu tinozadza uswa neawa imwe yemvura inwaya uye unomiririra maawa maviri. Futa uye moisten vhudzi dzeusiku. Izvozvo zvinokonzera kukanganiswa uku kwakanaka nokuti haisi kusimbisa chete bvudzi, asiwo inovabatsira kukura nekuda kwechiito che burdock midzi.

Heano imwezve yezvipfeko zvakawanda zvemishonga yevanhu yekusimbisa bvudzi - gadzirai decoction ye birch mashizha uye simesai bvudzi kakawanda sezvinobvira. Ichava nekuvandudza zvikuru uye kusimbisa uye kuvapa iyo yepanyama uye yakajeka.

Decoction ye burdock: inofanira kutora midzi ye burdock ndokuiisa muhari kana pani, dururirai mvura uye gira kusvikira huzhinji hwemvura. Izvozvo zvinogadziriswa zvinoshandiswa kuburikidza ne gauze, uye zvinoshandiswa kune vhudzi mazuva ose. Agrimony inoita kuti bvudzi rive nyore uye rinoteerera, uye kana iwe wakanga uine dandruff, zvino mushure mekushandisa chirevo ichi iwe uchakanganwa nezvekuvapo kwayo.

Kuti vhudzi rikure, kune rakanaka chaizvo "ramato" recipe. Tora kikapu chemashizha akaomeswa emuiti yakawanda uye ugadzike kwemaminitsi gumi muhafu yeerita remvura. Muto unoguma unofanirwa kuve wakanatswa uye wakanyorova, uye moisten musoro kumwedzi - vhudzi richakura nokukurumidza.

Kana bvudzi rako richiwira kunze, zvino chirwere chinotevera chekugadzirisa chinongova chako. Asi isu pakarepo tinonyevera kuti kunhuwa kunoreva. Tora teaspoon yekognac, mashupuni 4 ejionisi uye mashupuni 6 emuchuti muto. Sakanidza izvozvi zvinoshandiswa uye bvisa mucheka.

Kurambidza kurwisana. Iwe unofanirwa kutora hafu yegirazi ye oak bark uye hafu yekapu yekaii yakanyungudutswa, dururira rita remvura uye ugare kweinenge awa paine moto unononoka. Mucheka unoguma unogunzva musoro uye unoputira kerchief inopisa kwamaawa maviri. Zvadaro wobva waoma vhudzi rako. Chengetedzo chete: cherechedza zvakanyanya kana ruvara rwebvudzi ruchichinja, nokuti onion inozivikanwa nokuda kwemavara ayo.

Haisi chakavanzika chokuti vhudzi, sezvose zviri mumuviri wedu, zvinoda zvokudya. Nokuti izvi, zvakare, kune mhinduro yevanhu - kubva pamuchiri mutsvuku. Tsvuku tsvuku inotora nzvimbo yekutanga nekuvapo kwevhithamini. Tincture inokonzera kukurumidza kweropa kumucheto, nokudaro zvichikonzera kuwedzera kwekuwedzera kwebvudzi. Mukugadzirira kwei tincture iyi, hapana chakaoma. Saka, tora kijiko chepurupiti tsvuku uye uzadze nemapupuni gumi ewaini yekudhakwa. Simbisa kwevhiki. Iyo tincture yakagadzirirwa yakabikwa nemvura yakabikwa muhupamhi 1 kipuni ye tincture yepuniki 10 yemavura, uye yakasungirirwa mumucheka 2 kavhiki. Usakanganwa kubvisa tincture, zvisinei kuti ganda rinopisa. Muchigadzirwa chako chemashekeri ekuchengetedza bvudzi, iyi recipe inofanira kunge iri!

In the kubva kune imwe nzira dzealpecia. Broth of rosemary. Yakagadzirirwa zvikuru kwazvo. Dururirai teaspoons maviri rosemary negirazi remvura uye girai kwemaminitsi mashanu. Muto unoguma wakabviswa mukati meganda remusoro. Asi kana iwe usingadi kungomisa bvudzi bvudzi, asiwo kuti upe fomu yakasara yakanaka, iwe unofanira kutora zvishoma zvevarume uye mashomanana eRomary uye uadururire nemvura inopisa kweawa. Rinisa musoro ne decoction.

Apo mubvunzo unobata bvudzi, ipapo munhu wose anokurumidza kushamwaridzana naro nechechi. Hongu, dambudziko iri rinotambudza anenge anenge matatu. Dandruff yakagara iri, uye ichava. Uye kana dambudziko iri risina kurega kwauri, tinogona kukuudza nokukurumidza: "Rega kushandisa mari pane dorogushchie shampoos, iyo inoramba ichizivisa paTV! Zvichida zvakakosha kuedza mishonga yakare iyo baba vedu sekuru-vakuru vakaponeswa kubva kune dandruff? ".

Tora lita imwe yemvura, hafu yekita yematanhatu matanhatu muvhiniga uye 100 magamu e nettle yakagadzirwa. Pfura hafu yenguva, inotonhorera uye yakasimba. Kwemazuva gumi, shambidza muto uyu nemusoro usingashandisi sese - uye iwe uchakanganwa kuti chii chinopisa.

Izvo zvinoitikawo zvakadai kuti vhudzi risina kuoma uye rakaoma, uye pane zvinopesana, mafuta. Dambudziko iri richakubatsira kugadzirisa mushonga wevanhu vakadaro, se decoction kubva pamakwenzi eouki. Zvitatu zvepuniki yehoki bark inzadza rimwe chete remvura, kubika kwemaminetsi gumi nemashanu. Mushonga unoguma unoshandiswa senzira yekugeza bvudzi pane shampoo.


Haisi chakavanzika chokuti vasikana vanowanzochinja chimiro chavo nguva nenguva sezvinobvira, uye izvi zvinosanganisira kuiswa kwevhudzi. Kazhinji iko kushandiswa kwekemikari dyes, asi vasikana vazhinji vanochenjerera zvikuru nevhudzi ravo, saka vanoshandisa henna. Kubwinya kwezvinhu "henna" kune rumwe ruvara, rutsvuku-ruvara, asi kugadzirisa kwayo kunogona kushandurwa. Semuenzaniso, kana iwe ukawedzera zvidimbu zviviri zvekofi muhena henna, unowana ruvara rwepepuru-uye kana ukawedzerwa kofi, bvudzi rako richave rakasviba. Kana iwe uchida mumvuri wakajeka, wobva wawedzera juisi yemurosi nezai, kana pasina simu riri muruoko, unogona kuisa panzvimbo iyo ne teaspoon yevhiniga. Uye pane imwe nguva iwe uri fanti yemuvara mutsvuku, wedzera hentail yefaroni kusvika kune henna.

Cherechedza ku blondes!

Kune vadzimai vemachinda akadzikisa kune vanhu vanokosha mishonga. Gadzirira kuvharwa kwemamomile uye kuvhenekera bvudzi, mushure mekuita izvi zvinenge zvichinyatsojeka, zvinyoro uye zvichawana hue dhahabu.

Note to brunettes!

Kuti upe bvudzi rako rive mumvuri unofadza, kupenya uye kuwedzera, simbura bvudzi rako mu decoction yeii yega. Mipuni miviri yeiyoi yemota mune rimwe remvura kwemaminitsi mashanu kusvika ku10. Kuchena uye kunyura.