- Kabichi - 3 Kirogiramu
- Beet - 1 kirogram
- Mvura - 1 Lit
- Munyu - 2 zvinhu. spoons
- Vhiniga - 1 Girasi
- Pepper inonhuhwirira peas - 10 zvidimbu
- Bay Leaf - 3 Pieces
- Shuga - 1 Art. a spoonful
- Carnation - 6 zvidimbu
Kabichi inofanira kusunungurwa kubva kumashizha akakwirira akakuvara uye kudonhedzwa mumakamuri maduku anenge 2 x 2 masentimita. My beet, clean. Durai mucheka tete. Muhomwe huru kana bheseni musanganise kabichi ne beet. Mvura inopisa, kuwedzera zvinonhuwira, munyu uye shuga, viraira kwemaminitsi mashanu kusvika mashanu, wozodira muvhiniga. Shingai uye bvisa kubva pakupisa. Isu tinoparadzira kabichi nemabheti pane zvidha zvinokonzerwa uye zvinodurura marinade. Rongedza mapani kana kuti kufukidza nemapurasitiki. Sauerkraut ne beet inogona kushandiswa sechando chinotonhorera, saladi kana kunyange kunakidza. Itai nguva yacho nemafuta e-sunflower, simbisai uye mudye!
Kushumira: 6