Sopi kubva podberezovikov (yakachena, yakanyanyisa kana yakaomeswa) inonyanya kufarirwa munzvimbo dzose dzenyika yedu yakakura. Vanoyevedza vezvokudya zvekutanga vanopa mapapiro akadaro nzvimbo inokosha mukudya kwavo. Mushure mezvose, mushroom we mushroom hausi kungova nehupenzi chete hunofadza, asiwo hunoshamisa. Mapuroteni uye phosphoric acid ane kuwedzerwa kwemuviri mumuviri, uye huwandu hwehutanda hunosuka uye hunogadzirisa.
Sezvo wakadzidza kugadzira muto kubva podberezovikov, mhandara imwe neimwe ichakwanisa kuongorora yakadaro yakagadzirwa nemwaka kune zvakakosha. Mushure mezvose, inguva ye borscht yakasuruvara uye inowanzoita zviyo zvekudya kudarika. Yakanga iri nguva yekorosi yakanatswa uye isina kujairika yekutanga.
Sopu yekuku newaini itsva yakasvibiswa cheese, recipe
Tinokurudzira kuti uite chishamiso chiduku mukicheni chako. Simba rinokonzerwa nekoko kana mushroom haigoni kutumidzwa zvimwe. Hazvitore maminitsi makumi mana okugadzirira, uye chigumisiro chekupedzisira chicharuramisa kunyange zvakanyanya kutarisira zvinotarisirwa. Kuita kuti muto wakachena uye zvidimbu zvemukoko mutsvuku uye mushonga wemafu uwane zvakakwana mune chero mhuka.
Zvinhu zvinodiwa:
- podberezoviki - 250 g
- hukui - 250 g
- mbatata - 2 pcs.
- karoti - 1 pc.
- onion - 1.5 pcs.
- cream cream - 2 pcs.
- mafuta ezvirimwa - 3 tbsp.
- mvura - 2 l
- pasi uye pepper inotapira
- munyu - 1 tbsp.
- chero ipi zvayo yakakodzera magidhi
Nhanho-nhanho mirayiridzo:
- Kugadzirira chikafu chinonaka kubva podberezovikov zvakakosha kuchengeta zvakaenzana zvakafanana zvezviito. Chokutanga pane zvose, gadzirai mbatatisi, mucheke mu cubes uye gadzirai pepper nemunyu.
- Nyama nyama inodzwa nenzira imwechete uye fry pamusoro pekupisa kwakanyanya mune zvishoma zvehotela.
- Muchikamu chechipiri, nyanyai onion kusvikira doridhe, ipapo makaroti uye mutumire mashizha, pamwe chete neenyama yenyama, mupani kusvika kumazamu.
- Pamafuta akasara kubva pamiti miriwo, tsvina mascake, isati yakashambidzwa uye ucheke kuva mahwendefa madete.
- Shandisai cheese nebanga kana kabati pa grater yakawanda. Sakanidza zvakadururirwa newawaini uye nzvimbo mupuripu nemabiro anyorera.
- Chengeta ndiro iyo moto kwemaminitsi anenge 15-20. Ipapo ibvisa moto wepasplate, udire mukapu yakagadzirwa zvakanaka uye uende pasi pechivako kwekanguva.
- Kushumira mhepo inopisa inotapira nematafura echingwa chitsvuku kana croutons.
Kunyorera! Chingwa chekakani chinogona kubikwa zvakasununguka nekuomeswa muchoto muchitsiko chekushisa chakasviba chechichena kana chine mutsvuku, chakasaswa nemafuta echingwa.
Mushroom soup kubva podberezovikov ne lavash noodles, kamupe nemufananidzo
Unconventional soup nemafuta asingashamisi uye masango mushroom anonyatsoparadzanisa kudya kwakashata. Mufananidzo wekufambisa watakagamuchira unobatsira zvose zvinogona kuita zvinotangira ndiro. Sopi kubva podberezovikov isingadhura zvakanyanya nekayiro, iri nyore mukugadzirira, inobatsira uye ine utano muhutano uye inofadza kunze. Kubika zvokudya zvakadaro ndiko kufara kwechokwadi.
Zvinhu zvinodiwa:
- matsva pimples - 12 pcs.
- Butter - 40 g
- mbatata - 4 pcs.
- karoti - 1 pc.
- lavash - 70 g
- anyanisi - 1 pc.
- bay leaves - 1 pc.
- musanganiswa wepiresi
- munyu
Nhanho-nhanho mirayiridzo:
- Kugadzirira muto kubva kumawaini, zviri nani kusarudza zvakanakisisa zvitsva uye zvisina kumira. Mbeu dzinoshamba mumvura yakawanda, dzinoparadza nzvimbo dzakaipa uye dzinosvina makanda makuru.
- Zadzai mapadhi nemvura yakachena uye mugadzire kupisa kunononoka, nguva nenguva kubvisa pombi.
- Cheka karoti uye anyanisi, kunze kwemafuta ewaini uye uise muhari nehowa.
- Gadzirai mbatatisi kubva kune peel, mucheke muzvimedu uye muvatumire kune hari yevhu.
- Mushure mema 10-12 maminyu munyu uye nguva pamwe nemusanganiswa wepiresi iyo inogadzirwa kudya. Wedzera shizha reba bay uye micheka yakaonda yepita chingwa.
- Ika mushonga wewayo mushroom imwe imwe yemaminitsi 1-2 uye bvisa pani kubva mumoto.
Sopu nemapatatayi akazara, chikafu chinonaka
Kuwanda kwemasobho ane chigadziro chisina kuchena hachisi tsika chaiyo yezvokudya zvedu. Kunyange zvakadaro, vakabudirira kutora midzi mukudya kwezuva nezuva kwemhuri dzakawanda dzemazuva ano. Masapatata emaspire-mashed kubva podberezovikov - muenzaniso wakaisvonaka. Pamusoro pake vashomanana zvikuru vanhu vakanzwa, asi avo vakaedza, havazombokanganwi.
Zvinhu zvinodiwa:
- podberezoviki - 300 g
- cheese zvakaoma - 50 g
- Butter - 40 g
- mukaka - 200 ml
- leeks - 1 pc.
- kirimu - 120 ml
- mvura 600 ml
- hupfu hwegorosi - 3 tbsp.
- mutsvuku uye mutsvuku
- munyu
Nhanho-nhanho mirayiridzo:
- Mbeu dzinoshamba, dzakatema uye dzinopfuura nepane mesh grinder.
- Isai mushwa wakakangwa uye eii yakakoswa mukaini yefry ne mafuta anonzi preheated. Munyu uye pepire yakawanda, fry pamwe neupfu kusvikira bhinzi.
- Mumoto unopisa unodururira mvura inodziya, zvishoma nezvishoma uchiputira musanganisi nemusanganiswa unoguma.
- Mucheka nemusi, wedzera mukaka, cream uye grated cheese. Ramba uchibika pashure pokubikira kune imwe maminitsi gumi.
- Kuita kuti muto wacho uve nekushanda kwakanyatsonaka, sorove ne whisk kana blender pane imwe nzvimbo.
- Mushroom soup wepodberozovikov uzadze mupurasitiki wakadzika uye usasese anonyorowa anyezi kana matsva.
Kunyorera! Cheese hazvirevi kuti inodururirwa mumushonga pakubika. Zvimwe, iwe unogona kuvasasa nekaiti yakagadzirwa, yakakamurwa kuva zvikamu.
Usakanganwa, chero mushonga we mushroom unogona kubikwa mu multivark kana kushandiswa mubiki usingatengesi pavira. Uyezve, kuti zvipfeko zvakadaro zvinowanzoshandisa mazaya kana omiswa podberezoviki, aimbova dunked kana kuti asina kushandiswa.