Kushushikana Sopu Iyi yakaoma uye panguva imwechete ye-soupe-puree ichafadza iwe nevanoda uye hazvizodi nguva yakawanda. Chinhu chinonyanya kukosha ipukamu, tsika yemadhorosi yemuvhuro zvakakwana maererano neIndia kusanganiswa kwekemikari yakakonzera. Gadzirira iyi soro inokwanisa kunyange iyo madzimambo asina ruzivo (akataridzirwa kakawanda), ruzivo runobvuma zvipupuriro panguva nenguva uye muzvigadzirwa. Chinhu chikuru chekuteerera kune hwaro: pumpkin-curry-cream pamwe nemafungiro akanaka!
Zvisungo:- Dzungu 300 g
- Curry 1 tsp.
- Pepper tsvuku tsvuku 0.25 tsp.
- Chingwa chena 200 g
- Olive mafuta 3 tbsp. l.
- Cream 250 ml
- Onions 1 pc.
- Carrot 2 pcs.
- Mbatata 3 pcs.
- Munyu 1 tbsp. l.
- Danho 1 Kugadzirira muto, kushambidza uye kubvisa makaroti, mbatatisi uye anyanisi. Nguruve inoparadzanisa ganda nembeu, kuitira kuti maspp jira asarambe ari magiramu 300. Kana pasina kamuki - mukaka wamafuta uchaita. Chero zvinyorwa zvitsva zvinogona kushandiswa pakushongedza.
- Danho 2 Zvakanaka chekai anyanisi, karoti grate pane grater yakawanda. Muchiri rinopisa, kupisa mafuta, kuisa anyanisi uye fry kusvikira chiedza chegoridhe chine chiedza. Zvadaro wedzera karoti, simbisa uye fry kweimwe maminitsi mashanu.
- Danho 3 Muhombodo, bira 1.5 litita emvura, nguva nemunyu, nzvimbo yakabikwa anyezi nemakroti uye kubika kwemaminitsi mashanu.
- Nhanho 4 Dzora mbatatisi uye saga mumakerubhi makuru. Muchidya neeiii uye karoti inogadzira mbatata, kubika kwemaminitsi gumi, woisa pombi uye vose pamwe chete kubika kwemaminitsi mashanu. Ipapo bvisa muto kubva mumoto uye uite kuti utonhorere zvishoma.
- Danho 5 Bvisa soro yakatsvaira ne blender mu puree. Kana paine pasina blender - muto unogona kupukunyuka kuburikidza nesave. Izvozvo zvinogadzirwa mbatata yakasviwa yakaiswa pamoto, kuwedzera kirimu, nguva nevhu tsvuku tsvuku uye curry, uye kuunza kumota. Shumira soup ne croutons uye magreens.