Pizza nevira rinopenya uye ruvara "Iyi pizza inogona kudyiwa zuva rega rega!" - saka tasters yekubika kwangu akazviratidza ivo pachavo. Paunogadzirira iyi pizza, iwe unonzwisisa kuti zviri nyore mukuzadza, asi kusanganiswa kwezvinhu zvakakosha zvikuru! Mamiriro ekutanga mukugadzirira pizza - usapfurikidza nekugadzira: ingoisa mune zvishoma. Kunze kwega, pizza yakanaka: cheese nemiriwo inokurumidza kukonzera kudya. Farira pizza yako painonaka yako. Iko kune zvakawanda zvakawanda zvekusarudza kubva!
Zvisungo:- Gorosi Yakakura 500 g
- Mbeu, chibage 2 tbsp. l.
- Semolina 50g
- Munyu 17 g
- Shuga 1 tbsp. l.
- Mbiriso yakasviba 1 tsp.
- Mvura yakakwirira yakakwana 420 ml
- Mafuta omuorivhi 60 ml
- Onion purple 1 pc.
- Garlic 5 denticles
- Olive mafuta 30 ml
- Cheese Parmesan 70 g
- Cheese Feta 100 g
- Manyowa makinini 20 ml
- Rukkola 1 beam
- Munyu 2 g
- Tsvuku yakasviba 2 g
- Pepper sweet 1 pc.
- Capers 25 g
- Danho 1 Kuti uite pizza, unoda kutora soda poda, anyanisi, garlic, 2 tomate makedheni pasina ganda, Feta cheese uye Parmesan, munyu, pepper, rukola, capers.
- Danho 2 Gadzirira chidimbu pane soda.
- Danho 3 Gura garlic muzvimedu, fry muorivhi kusvikira uine ruvara.
- Danho 4 Bvisa tomate negoriki. Munyu uye pepper.
- Nhanho 5 Bvisai anyanisi nemapapiro akacheka. Fry in olive oil kusvikira yakabikwa.
- Nhanho 6 Pepper kubika muchoto. Kuvhara mukati mepakiti. Bvisai mbeu uye peel. Dhonza muzvipfeko.
- Nhanho 7 Yezva ovheni kusvika ku 240 ° C. Gadzira chikafu che pizza. Fukisa pasi nehupfu yegorosi nokuda kwekusimudza kamuti.
- Danho 8 Dzai mukanyiwa muchiganda. Zadza kuzadzwa negori uye tomate.
- Danho 9 Dururirai cheese Parmesan, yakagadzika grated.
- Danho 10 Bvisai anyoro echando.
- Danho 11 Paridzai mapepa epepuru inotapira.
- Chitsauko 12 Cheka Feta cheese mumakumbo. Kutambanudza kumusoro kwepamusoro.
- Nhanho 13 Wedzerai vatora. Isa muovheni inopisa.
- Chitsauko 14 Bhikai kwemaminitsi 8-10. Paminiti yechishanu, peta pizza newairi. Pizza yakagadzirira inotora uye ichizadza arugula yakasvibirira. Shingairira kupisa.