Kabichi yakakanyiwa inogumburwa ne nyama yakakangwa uye mupunga

Mutsara wekakisi yakakanyiwa nekakadyiwa nyama uye mupunga haisi nyore, pachave nechinguva che Ingridients:

• Kabichi - 1 Piece
• Minced nyama - 1 kirogram
• Chikaro - 1 chidimbu
• Nyanya - 1 Piece
• Bata - 1 pande
• Egg - 1 pande
• Mufananidzo - 5 Art. spoons

Mirayiridzo

Mutsara wekakisi yakakanyiwa nemafuta asina muchero uye mucheri haisi nyore, iwe unofanira kushanda zvishomanana, asi iwe unozviziva iwe pachako kuti ichi chikafu chechikafu, uye tsika dzisingatumiriri nekukurumidza :) Sezvo tine nyama yakawanda, iyo kabichi yakaiswawo kwete imwe chete nguva. Kunyange zvakadaro, kupa ruzivo rwekunwa kwechikafu ... Zvakaoma kudzivisa uye kwete kudya zvikamu zviviri pane nzvimbo imwe chete :) Saka, chidimbu chekateksi yakakanyiwa ne nyama yakakangwa uye mupunga: 1. Pakutanga tinosvika pakurambidza zvinhu zvedu, kubika kusvikira rakagadzika mupunga, uye nekucheka mimwe miriwo (asi musanganisa). 2. Muhombodo ine nyama yakasvibiswa, yanisa risi, hafu yekii yakagadzirwa, yai yai, uye mashizha (zvichida). Solim uye pepper kuti vateve, siya kusiya. 3. Munguva ino, ngatitarise kabichi. Mushure mezvose, nokuda kwekakisi yakakanyiwa ne nyama yakakodzwa uye mupunga pamba, zvinokosha kwete kungozadza chete, asiwo fomu :) Itai mine, uye bvisa mapepa mashomanana. Tinozviparadzanisa muzvikamu zviviri (nokuda kweizvi unokwanisa kutanga kubvisa chigutsa, zvino zvichava nyore kurasa), uye kubika kwemaminitsi makumi maviri, kutendeuka kubva kune zvakasiyana-siyana. 4. Kana kabichi iri kubikwa, mashizha anova mapurasitiki, achaparadzanisa nyore nyore uye achatora fomu yatinoda. Muzvokwadi, zvose zvinoramba zviri kwatiri ndeyokuisa kuzadza zvinhu mumashizha ose uye kuuputira zvakasimba. 5. Tinogona kudzimisa kamwechete, asi tinogona kusiya chikamu chekuvhenekera. Asi, pakuchenesa tichagadzirira "muro" wemiriwo - pane zvatichagadzirisa matamato uye makaroti, uyewo mamwe eonisi tichabatana pamwe chete. 6. Munzvimbo yakadzika inopisa, shandisa huri yemafuta, shandisa miriwo mune imwe yakanyorova, munyu uye pepper, uye uiise zvishoma, anenge maminitsi 10. 7. Uye ikozvino, pamusoro pemiriwo (panguva ino ivo vakatotanga juisi) moto muduku kwemaminitsi makumi mana, mushure mekunge unogona kushumira :) Dzadza nemadhiro, kirimu yakasvibirira kana miriwo, uye tarisa kuti unodya zvakadini, nokuti yakaputika kabichi nemafuta akachekwa uye mupunga nokuti iyi nzira yakanakisisa inongodarika-inonaka! :)

Kushumira: 6-7