Nzira yekusarudza decanter yewaini?

Decanter igirazi rinokosha rinoshandiswa, rinogadzirirwa kushandira uye rinonwisa waini.

Mazana emakore mashomanana adarika tsika yakaonekwa yekudururira waini mucheteri - apo girazi rakatanga kupararira kudarika muEurope. Kune pfungwa dzakawanda pamusoro pechinangwa chepakutanga chekuwedzerwa ropa, kunewo mafungiro akawanda pamusoro pekuti rini rakatanga kushandiswa uye kana zvakakosha kufunga nezvekuchera uye ivhu jugs.


Pasina mubvunzo, tinogona kutaura chinhu chimwe chete: pakutanga ivo vaikoshesa zvakanakisisa uye vakashongedzwa zvine upfumi newaini, uye muzana remakore rechi20 rakatanga kutaridzika, izvo zvino zvinogona kusimudzira kunaka kwewaini. Uye munhu wose anoisarudza maererano nekuravira kwavo kana muhomwe.

Fomu

Kana iwe ukaedza kutsanangura muchidimbu chinangwa chekugadzirisa, saka inofanira kutaurwa nezvemashoko maviri. Chokutanga, waini yakawanda inoda kuve yakarongedzwa kuti iparadzanise mavara, iyo inowira pasi pasi pebhodhoro. Chinangwa chechipiri chekuti decantation ndeyekuwedzera aeration. Iyi ndiyo mitambo inofanirwa kuongororwa apo decanter inosarudzwa.

Iye zvino vashandi vanobudisa mabhuku akawanda emhando dzakasiyana-siyana. Makambani iwayo anogadzira zvigadzirwa zvemhizha, dzimwe nguva anogadzira zvigadziriswa zvakakosha (pamwe chete nemirazi) yewaini. Asi zvinofanira kuonekwa kuti chaizvoizvo kune mhando miviri mikuru yemashizha, mamwe ose anongova marudzi avo uye kusiyana. Nokudaro, zvigadziri, zvine mitsipa mumumvuri wehokwe uye chikamu chakareba, chakadzika pasi, chinomiririra mazambiringa maduku asina kumbovhurwa. Ndiko mune izvi kuti zvakakosha kuti panguva yekuwedzerwa, waini inosangana nemhepo. Zvechokwadi, iyo yakawanda nzvimbo yekubatana, iyo inowedzera waini yakazara neokisijeni, mushure mokunge iine zvakanyanya kutaurwa zvinovhenekera uye inonaka.Kuenzaniso, kana chidimbu chisina kukwana "chakaputika" mutsipa, ipapo rukova harungagoni kuva nehuputi, naizvozvo, zvakanyanyisa. Hazvibviri kutaura kuti zvirevo zvakadaro hazvina kururama, zvichida kunyange mamiriro ezvinhu, apo iwe unoda kungofanana kwakadaro. Zvakakosha kufunga nezveimwezve chokwadi - waini inonyatsorongedzerwa chete kana nharaunda yayo iripo pasi pepakati pepamusoro pane chikamu chekudzikisa. Uye yeuka kuti kana iwe wakadururira waini mumutambo, iwe unofanirwa kunwa pazuva rimwe chete.

Kune rumwe rudzi rwemashizha ewaini akare ayo ave akwegura kwemakore anoverengeka, uye haafaniri "kuvhurwa", saizvozvo mazambiringa ane zvigaro. Zvigadziri zvakagadzirwa zvekare mazambiringa, zvisinei, zvishoma, asi chikamu chezasi chinogadzirwa nebhora, panguva yakadaro yewaini haisi kukosha kunyatsobatana nemhepo. Kune maitiro akadaro zvinokwanisika kutakura decanters - "dada", decanters, iyo inofanidza kuvharidzira kwakakwana nekudaro. Kuonekwa kwekunze kwemakona kunogona kusiyanisa zvakasimba, izvo zvisingagoni kutaurwa pamusoro pemashizha ewaini madiki. Zvechokwadi, chinangwa chevakagadziri hachina kuchinjwa, saka zvakakosha kufunga nezvehu nuance dzakasiyana-siyana dzinoshandiswa zvakasiyana newaini.

Izvo zvakakoshawo kusiyanisa pakati peavo decanters izvo zvakagadzirirwa kuparadzanisa sediment, uye izvo zvakaumbwa seamphorae kana vases. Iyo inoshandiswa kunyanya waini yakaoma kana kuti piniki, iyo decantation inogona kushungurudza.Imenno yewaini yakadaro, sevatsvene, vanoshandisa decanters nechifukidzo chinogona kuchengetedza zvakanyanya zvinhu zvewaini.

Iwe unogona kutaura kwenguva yakareba kwazvo pamusoro pezvibatsiro zvekutsvaga kweimwe kana imwe fomu. Kune maonero akawanda pamusoro pemhando ipi yewaini yaunoda kuti ude, uye ndeipi iyo isingafaniri kuva.

Mutengo:

Vatambi vanogona kuva nemutengo wakasiyana zvakasiyana, zvose zvinoenderana nezvinhu zvinoshandiswa pakugadzirwa kwavo, kubva mukurumbira wekambani nekudaro. Iwe unogona kutenga decentter yakakwana ye $ 50, asi inyanzvi dzakawanda uye dzakasarudzwa zvinogona kukanganisa urongwa hwehukuru kupfuura $ 1000.

Nzira yekuchengetedza sei kutangira?

Kutanga, simbi haikwanise kushambidzwa mumudziyo wekucheka gorosi, zvakanakisisa kuti tishandise kune "kazhinji" bhiza, uye kune imwe isinga "kurasikirwa" inoputika. Iko kune mazamu anokosha ekugadzira ndiro dzakadaro, saka zvakanakisisa kuzvishandisa. Uyewo yeuka kuti zviri nani kushandisa mvura yakachena.

Chechipiri, hazvibviri kushandisa makemikari anoshandura kuti achinje ku decanters.

Chechitatu, zvakanakisisa kuparadzanisa nemvura yakasarudzwa kana kuti nzira dzisina kutora. Rimwe jira rakagadzirwa nemaoko nderokudzima chete chikamu chekunze che decanter. Matangi akaomeswa pamipendero yakasarudzwa, iyo iri paakona kana kutenderera. Zvichengetedze zviri nani zvakasiyana kune dzimwe ndiro.

Material

Yeuka kuti decanter inofanira kuratidza kunaka kose kwewaini, asi kwete chero ipi zvayo ichivanza. Nokudaro, decanter yakanakisisa yakave yakachena uye yakasvibiswa, iyo inogadzirwa nekristlasi yakajeka girazi; Zvechokwadi, inogona kugadzirwa negirazi, asi yepamusoro wepamusoro.

Iye zvino chisarudzo chakakura kwazvo chemastimanana, saka unogona kusarudza ndiro yezvimwe zviitiko - pamwe nekuwedzerwa kwesirivha, kristini, nekuwedzera kweBarium, kurongedza, girazi, kushanda, nekushongedza.

Zvigadziri zvinogona kuve zvakashongedzwa zvakashongedzwa nesirivha, sirivha, kunyange zvakashongedzwa negoridhe - izvo zvishongo zvisingabatsiri pawaini. Inotsigira, mapuranga ekushongedza, mabhedi anogamuchirwawo. Panofanira kunge kusina matanda mumatope. Uyewo kune winery yakakodzera ndiro dzakagadzirwa nemakeramiki uye zvimwe zvakafanana.

Decanter "iwe pachako"

Zvakanaka chaizvo kuti zuva rimwe nerimwe nhamba yevanhu vanokoshesa waini inowedzera. Vanhu avo vanonyanya kushingaira munyaya iyi fungai nezvezvinhu zvewaini.Zvino, hazvigoni kutaurirwa kuti decanter chinhu chinokosha mumba, somuenzaniso, segirazi kana gorosi, asi kuvapo kwayo kwakagamuchirwa zvikuru.

Kana iwe uri wechokwadi wewaini waunoda uye uchida kushandira maererano nemitemo yose, ipapo shanho ichakuitira basa rakanaka, uyezve, kuparadzanisa kuchaita kushamisika uye kukurudzira vatenzi vako. Usati wasarudza kumira, fungisisa pamusoro pewaini yaunoda kunwa, uye iwe unogona kutenga decanter iri nyore.Kana iwe uchida kuzvitenga kune mumwe munhu sechipo, iwe unogona kusarudza shanduro yakaisvonaka nekupedzisa. Zvinogona zvakare kutenga zvakasiyana-siyana zvishandiso zvekugadzirisa, semuenzaniso, kugadzirisa kunogadzirisa maitiro ejetini rewaini. Zvigadzirwa zvakadai zvinosanganisira misoro yakasiyana-siyana, somuenzaniso, yewaini tsvuku, unogona kutenga chironga ne "hooked" spout, asi waini inodururwa zvakanyatsonaka.

Decanter muresitorendi

Decanter mune imwe resitorendi, mumatambudziko mazhinji, neccessary chete. Izvi hachisi chinhu chinodikanwa chete chezvokudya, chinoratidzawo kukosha uye mukurumbira kwechirongwa, asi uchibvumira vashanyi kuti vaonekwe kuti kune yepamusoro yebasa iri muresitorendi, kunyanya kusvika kune waini inofunganya, ndeyechokwadi.

Zvisinei, kwete nguva dzose decantation inogona kuzarura waini. Kugadziriswa kunogona kuonekwa sekunge kugamuchirwa nyore uye kunoshamisa pamberi pevashanyi-kana izvi, zvechokwadi, zvichaitwa zvakanaka uye zvakarurama. Chero mushanyi achada kushanyira nzvimbo iyi zvakare, kunyange kutarisa chiitiko ichi.

Munzvimbo yekudyira iwe unofanirwa kuva nevhutani kune vose vakwegura uye vaduku, uye nhamba yavo inofanira kunge yakakura kudarika mahwendefa mumasangano, asi iwe unofanira kufungisisa kadhi rewaini yechitoro chacho pachako.

Kuzviremekedza vatenzi vekutengesa vanoziva kuti uyu mutori wenhau kwete nekunzwa, uyewo nekufara kuzivisa vavashanyi vavo pamusoro pezvazviri. Zvisinei, usati watadza, unofanira kubvunza mvumo kubva kune vashanyi. Dzimwe nguva vashanyi vane zviputi zvavo, somuenzaniso, vanobvunza kuti vadziyidzire zvakasununguka zvishoma, kuitira kuti waini inenge ichidziya pane zvinodiwa.

Chimwe chinhu chokufunga nezvacho ndechekuti: hutano uye hwakanyatsogadziriswa zvakagadziriswa zvinodhura hazvibhadhari, saka zvakakosha kudzidzisa vashandi mukururamisa kubata nemidziyo yakadaro. Shure kwezvose, decanter inorema zvakawanda, uye kana yakazara penguin, zvino inowedzera kuoma kuchengeta iyo, kunyanya kuvakadzi. Zvisinei, kana izvi zvisingaitike, zvino zviri nani kushandisa zvisakoshi zvakasarudzwa.

Yeuka kuti matanho anofanirwa kuve akachena, asingasviki-asina, zvigunwe zveminwe uye "chips". Usati wasarudza, iva nechokwadi chekushambidza decanter zvakare.

Pakati pese, paunosarudza decanter, funga zvose zvigadzirwa zvemashoko uye zvinoshanda. Izvo zvinogona zvakare kutarisa nzira iyo mukamuri yakarongedzwa nayo. Uye yeuka kuti zvigadziri zvakanyanyisa zvakanakisisa mukushongedza, asi unhu hwegirazi rinofanira kunge riri panzvimbo yekutanga.