Pita chingwa ne pink rose
Zvinhu zvinodiwa:
- saini yepiniki muhari - 1 pc
- lavash - 1 pc
- greens (chero) - 1 bundle
- ChiBulgaria pepper - 1 pc
- cucumber yakachena - 1 pc
- yakagadzirwa cheese - 100 g
Recipe:
- Kutanga, simbura zvakanaka uye woma miriwo. Icheke nebako muzvidimbu zviduku uye uise mubhokisi.
- Bvisa cheese pamusana grater. Sunganisa iyo nemidhi.
- Tora chingwa chepita uchitambanudzire patafura. Shandisai musanganiswa wechizi nemiriwo.
- Shamba makomkete uye ucheke zviduku zviduku. Pepper - tsvina yakaonda, kubvisa nyama yose.
- Isai cucumber uye salmon muzamu pamusanganiswa weavash. Putira pane imwechete.
- Iye zvino tinoda kuita chidimbu chechipiri. Tora pepper yakasvikwa uye iyo salmon. Putira iyo.
- Tinofanira kuita zvidimbu zvakasiyana. Zvimwe ivo: mune imwe yembera kuputira makomkete nekasiki salmon, uye mune imwe - pepper nehove.
- Putira rugwaro nemufirimu uye uise mufriji kwechinguva, kuitira kuti ikwanise.
Pita chingwa nejasoni
Zvinhu zvinodiwa:
- lavash - 1 pc
- Sarimoni kuisa - 200 g
- cream cream - 200 g
- mayonnaise - yekubricating lavash
- greens (chero) - 1 bundle
Recipe:
- Tora lavash uiise patafura.
- Lubricate with mayonnaise
- Bvisai cheese pamusana grater uiise pamusoro pehupfu.
- Bvisa salmon kubva kumapfupa. Dzvitsai mucheka mutsvuku.
- Isai hove pajisi zvakasimba kune mumwe nemumwe kuti muve nehupamhi.
- zvakasimba kune mumwe nemumwe, kuwana hutete hwakatsetseka.
- Tora rugwaro.
- Putira rugwaro nemufirimu uye nzvimbo mufiriji kwekanguva kuti udzikise.
Pita chingwa ne tuna
Zvinhu zvinodiwa:
- lavash - 2 mashizha
- tuna - 1 pot
- mayonnaise - yekubricating lavash
- mazai - 2 zvidimbu
- greens (chero) - 1 bundle
Recipe:
- Tora mazai maviri woibikira zvakaoma.
- Huru, peel uye grate pane medium grater.
- Shamba magidhi, wakaoma uye geda.
- Tuna yeka neforogo.
- Isa pasi pita chingwa patafura.
- Itai zvigadzirwa nemayonnaise, uye shandisai marashi.
- Isa zvidimbu zvehove pamusoro pemiti.
- Ivhara zvishandiso nekechipiri chepita chingwa.
- Itai mabhii echipiri chechiedza nemayonnaise uye musvike mazai.
- Tora rugwaro.
- Putira nefirimu woiisa mufiriji.
Bon appetit!