- Kuvhara nefupa - 1 kilo (gwayana, veal kana yenguruve)
- Tomato - 5-6 zvidimbu
- ChiBulgarian pepper - 1 chikamu
- Murphy - 2 pieces
- Ginger (slice) - - Kutora
- Salo - 20 Gramu
- Olive mafuta - 3 zvinhu. spoons
- Pepper zvinonaka - 1-2 zvidimbu
- Waini tsvuku yakaoma - 150 milliliters
- Green - - Kutora
- Munyu, pepper, shuga - - Kutora
Muchiri rinopisa, fungidza mafuta emuorivhi, udire mafuta acho mukati maro, tinopisa mafuta kubva kwavari. Tinokanda kunze kwekuputika - tinongoda chete mafuta mune ganda rinopisa. Yakanyatsochekwa chingwa (micheka inofanira kunge ine pfupa) kuisa mumafuta akafananidzwa, nokukurumidzira fry kubva kumativi maviri kusvika kuhutu. Kugochera kusvika kumakumbo hazvidikanwi - isu chete tinoda, kuti nyama "yakabata" uye yakapa zvishoma zvejusi muAdeps. Fry nyama yacho pamusoro pehurumende iyi, mushure mokunge tifuratira kubva pane frying kusvika padhipu. Hazvina kugadzirira zvakadaro, saka usanoravira kusvikira zvino :) Isa nyama yacho mune ganda rinopisa nematafura makuru-sliced. Apo tomato inonyorera uye inopa juice - wedzera pepire akacheka kuva zvidimbu. Mushonga wemaminitsi mashanu pamusana wekupisa. Zvadaro tinodzorera nyama kune ganda rinopisa uye nyama yenyama yakasunungurwa mundiro. Ita mu tomato muto. Deredza kupisa kuenzanisa uye kuwedzera waini pane ganda rinopisa. Itai kumota, uye wobva wawedzera munyu, pepper uye shuga shoma, pamwe nemashizha akachekwa uye, kana zvichidiwa, pod yakazara peputa inopisa (kana maviri, kana uchida kupisa). Dhavhara chifukidziro, chengetedza moto kune zvishoma (tinoda musanganiswa kuti tigadzire zvishoma) uye kudya kwema 30-35 maminitsi. Munguva iyi, pakati pegater uri pakati unoda kubata mbatata yakakanganiswa, ginger uye anyezi. Wedzerai mapeji maviri ewaini yezvinhu zvakasvibiswa, simbisa. Apo iyo yakataurwa pamusoro apa 30-35 maminitsi apfuura, wedzera ichi mubatanidzi pani, svetura uye simmer kweimwe maminitsi gumi nemashanu pasi pevheiri panguva yekupisa kwakadaro. Yakagadzirira chikafu, kana ichidikanwa, uchisvike nemakwenzi ake akachekwa. Congratulations - chinhu chinonakidza chinotapira mumamato uye waini yakagadzirira!
Kushumira: 3-4