Pachikumbaridzo - gore rinotarisirwa kwenguva refu. Nokukurumidza zvikanda zvemakwai nemavheko emvere zvinotora nzvimbo yavo yekukudza pane hanger. Zvipfeko zvichave zviduku, zvipfeko zvichava nyore. Chitubu chemukati chinogona kutsigira mabhanhire akanaka mafashoni, kutema pfungwa yekuyemura meso. Mutambo wezvinhu zvevatengi wakaramba uri muzana remakore rapfuura. Kusarudzwa uye kugadzirwa kwevanyori iko zvino vanokoshesa. Nokudaro, munyaya ino tichatarisa maitiro ekuita marongerwo emunyori pachako.
Sezvo zvigadzirwa zvebudimbu zvingashandisa marudzi ose ezvikamu. Zvose zviviri zvekugadzira nemiti zvakabva. Huru, dzakagadzirwa nemasikirwo echisikigo, zvine simba rakanaka. Saka, nokuda kwebasa rayo zvinoshandiswa kushandisa marudzi ose embeu nembeu. Yakakwana zvakakwana mbeu dzeapuro, mavhinga, mavhenekeri, mandimu, pepper, linden, acacia. Uyewo zviyo zviyo, zviuno, hawthorn, acorns, zvishoma chestnuts, nyemba nezvimwewo.
Mbeu dzakanakisisa dzakasungirwa pane tambo, kusvikira dzaoma. Mbeu yakasvibiswa inofanira kuiswa mumvura inodziya. Mbeu duku, somuenzaniso, pepper, apuro, melon yakakonzerwa maawa 4-5. Zvikamu zvakakura - nyemba, chibage, acorns, chestnuts - kwemaawa 12-20. Makomba ari mumakumbo anonyanya kufanirwa kuita neaonda shoma, uye tsvimbo pahurukuro ine nheyo. Huru dzinogona kuitwa kubva kune rumwe rudzi rwembeu kana kubva kumarudzi akasiyana, rhythmically ruchichinja pakati pavo.
Mbeu yenhawani nemuvara dzakasviba, dzine ruvara, lilac, ruvara, ruvara. Uye muchimiro-chakakomberedza kana chakanaka. Nzvimbo yebhinzi inotsvedza, inopenya. Dzinofanana nematombo anokosha-mashoma, saka mabheji avo anotarisa festive uye akanaka. Uturu hwepirpsi mbeu hwakafanana nemakwenzi kubva pahuta. Kana iwe uchiswededza pazvidimbu zvakasiyana-siyana, wozoita kuti zvive pamwe chete, iwe uchawana zvigadzirwa zvepakutanga zvinoshamisa zvekushanda kwemazhizha. Kubva pamapfupa e cherries, plums, apricots, maduku manchurian makungu, kuita zvipfeko zvakaoma. Mabheche anofanira kusungirirwa nechinangwa uye kudonhedzera kudonhedzera kuita masango. Kana zvichidiwa, vanogona kutonhwa neatini.
Nheyo dzinofadza dzinobva pamashizha ejasmine, elderberry, spiraea uye mamwe mimwe michero ine tsvina yakaoma. Nzira yakanyorova yakaoma inofanira kucheneswa pamakungwa, akanyatsogadzirwa sandecha (pamagumo - "nylivka") uye echeka jasi rakasara rine 20-30 hukuru hwehukuru hunoda. Bhutsu dzinoguma dzicheneswa ne sandpaper, a awl kana kubata sindano kubvamo mabomba mukati mavo. Chimwe chezviyero kana kunyange zvose zvinogona kutonhedzwa, ndokubva varnished. Kuita kuti zvidimbu zvirege kudonha, dzisungirire pamucheka wakaoma webwe, uye shandisa mhedziso dzedambo nevarnish kana glue. Zvakanakisisa kuti tambo dzisinga kuenzaniswa pamativi ose maviri ari pakati. Kana iwe ukabva kure kwe 0.7-1 cm pakati pavo, tsvimbo yevara dzemvere haichazovi yega yega, asiwo yekunongedza chinhu chezvidimbu. Iwe unokwanisa kuparadzanisa imwe bhanga kubva kune rimwe ruzivo. Uye pakati pemakumbo, sungirira bharosi yehutano yemuvara wakafanana. A mhete yakanaka yakawanikwa kubva kumatope eManchurian nuts. Mazaya acho akaitwa ne 3 mm thick hacksaw blade. Dzinosungirirwa kuburikidza nemakomba akaenzana mumasero maviri akafanana.
Hazvisi zvakaoma kuita mhando kubva kumakungwa maduku. Kuti uite izvi, cheka kana kuputsa 20-30 zvidimbu zviduku (3-4 cm rimwe nerimwe), tintanidza nekunwisa, uzvichenese ne sandpaper, uye uite pasi pezvinyorwa zvinonzi prickly. Nekucheka kunononoka (kuvhara muchechi), zvikanda zvinokonzera mumabheji uye zvisungirire pamutsara. Zvikamu zvakakura zvinofanira kuiswa mukati. Uye izvo zviduku - kuchinja kusvika kumagumo. Ipapo uvhare huru hwemhete nemavhinish.
Rima "amber" mabhesi anogona kuitwa kubva murefu, wakasingaperi pine bark. Kuti uite izvi, dura 45-50 zvidimbu zvegome nemasara akaiswa nehukuru hwe 2x2 cm. Gura makona nemakona akapinza uye uchenese mitsetse ne sandpaper. Mushure mekuita izvi iwe uchawana "matombo" ezvo kwete maitiro chaiwo. Chivhara ne awl kana kupisa tsvuku inopisa yakagadzika nenyuchi mumakumbo. Vafukidze kaviri kaviri nemapuranga varnish uye tambo pane tsvimbo yakasimba kuitira kuti pakati nepakati mabheji makuru, uye kusvika pamagumo - maduku. Nenzira imwe cheteyo iwe unogona kuita mabhetiketi ezvigadzirwa uye mabheji.
Zvakakosha zvakafanana kuita mapenderedzwa kubva mavara. Mumatavi e-lilac, iwo mahara e-lilac, acacia ine yellow-lemon mutsvuku nemukona wakaoma. Akanaka mapavi emiti yemichero, kunyanya kana akabatwa nehutachiona kana kupiswa nemoto. Mushure mokurapa kwakakwana uye kwenguva refu nechepamusoro sandpaper, uye zvino nekukuya, ivo varnished.
Zvakanakisisa pendants zvinowanikwa kubva kuKapik, iyo inogona kuwanikwa pamatanda, matavi emiti. Sezvo tadhakwa pamu kapikas, tinofanira kubvisa pakarepo bhanga kubva kwavari, mushure mekurohwa naro nenyundo. Kapiki kazhinji fomu yakaisvonaka fantasy. Dzimwe nguva vanoonekwa zvakajeka sechifananidzo: musoro webheya cub, imbwa, kana kutaridzika kwekugadzira mapuranga ematanda. Kapiki inofanira kunyatsogadziriswa, yakafukidzwa nevarnish kana mastic.
Kune vana, unogona kuita zvidzitiro zvepiniki paine zvakasimba pine, birch, aspen cortex. Saka, pachigamba chemakwenzi anenge 5x6 cm, unofanirwa kuita masango emeso uye kunyanya mapfupa e cherries. Mhino inogona kugadzirwa kubva pachigamba chemarara. Masharubu, vhudzi-kunze kwetambo kana pakli. Mukati iyo inofanirwa kuvhara gomba uye kuisa simbi yesimbi, iyo inofanirwa kuisa tambo yekugadzira kana yehwehwe. Pendende inogona kupfekedzwa sechinhu chakazvimiririra, uye nemashira. Sezvo wakagadzira zvinyorwa zvemunyori nemaoko ako pachako, haungatongogadziri chinhu chekushongedza chepakutanga, asiwo unonzwa kunzwa kusinganzwisisiki kwechido chekusika.