Nyuchi yemwoyo mukisikamu yakasviba Mwoyo, yakabikwa nekisiki yakasviba, anyanisi uye karoti inyanzvi uye inogutsa chechipiri chechikoro, pamwe chete nechingwa chinonaka chekudya mune chimiro chakaoma. Mvura iri muhope inogona kuchinjwa nemukaka uripo. Kana uine mwoyo wakagadzirwa wakabikwa, ndiro inobikwa zvakakurumidza. Kana uchida, wedzera pato nyanya yemarato uye nguva nemafuta eprika pamwe chete nekrimu yakasviba.
Zvisungo:- Nyemba moyo 300 g
- Onions 1 pc.
- Carrot 1 pc.
- Cream Cream 120 g
- Mvura 120 ml
- Gungwa reMunyu 1 g
- Pepper pasi dema 1 pinch
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Danho 1 Gadzirirai zvigadzirwa zvakakosha zvinokosha: anyanisi, karoti, mukisi wakasviba uye mwoyo wakafananidzwa wehupenyu hwemombe, kutemwa mudiki cubes.
- Danho 2 anyanisi uye karoti inofanira kucheneswa. Karoti - kabati pa grater yakawanda, anyanisi - akachekwa mudiki cubes.
- Danho 3 Firai anyanisi uye karoti zvisiri nyore nemafuta emichero.
- Nhanho 4 Wedzera mwoyo wakatemwa. Isa uye usunge kwemaminitsi matatu.
- Danho 5 Wedzera ukamu hwakasviba uye funganya nemvura.
- Danho 6 Dururirai ukamu hwakasviba nemvura muchigamba chinopisa, wedzisa munyu, nguva nemukati mutsvuku uye muise pasi pechivako kwemaminitsi mashanu kusvika ku7.
- Danho 7 Unogona kushumira zvose zvinopisa uye zvinotonhora.