Murairi weRimi neKehehew, kokonati uye mutsvuku yemasitadhi.Ripipe yerayimu rice inobva kuSouth India. Ichi chikafu chine chinakisisa, chinonatswa. Kurongeka kwakakwana kwemononi uye mupunga kunopedza kokonati, cashews uye parsley, uye mbeu yemasitadhi yakasviba inoita unhu hwakasiyana-siyana hwekudya. Chiedza chine ruvara rwemurozi chichasimudza manzwiro, zvinonhuwira zvinotengesa ne vivacity, uye kurora kuchayeukwa kusati kwaitika uye kwakachena.
Zvisungo:- Yakawanda yezviyo murairi 1 tbsp.
- Lemon 1 pc.
- Koconti shavings 70 g
- Mvura 2 tbsp.
- Cashew 40 g
- Mafuta ekubika 20 g
- Mustard mu mbeu yakasviba 8 g
- Dutu 1 tsp.
- Munyu 1 tsp.
- Parsley fresh 1 bunch
- Danho 1 Kuti ugadzirire ndiro unoda bhasimasi mupunga, munyu, turmeric, mbeu yemasitadhi yakasvibirira, marashi, marashi, mvura, kokonti yakagadzirwa, lemon, parsley.
- Nhanho 2 Kutanga, gadzirira zvishandiso: svina juisi yemuti. Ichatora 3 maspuniki.
- Nhanho 3 Fry kusvikira dhahadhi yakasanganiswa makaroti.
- Danho 4 Dururirai mumvura muhomwe, isai mukati mekupisa, shandisa turmeric nemunyu, bvumira kubika.
- Nhanho 5 Zvichakadaro, mubhokisi rakasvibirira pasi, wedzera mafuta uye fry mupunga. Pakutanga, mupunga uchave wakajeka, uye uuye nawo kumucheka wemukaka uchikurudzira.
- Nhanho 6 Apo mvura ine munyu nemafuta e-turmeric - kuwedzera mucheri kune iyo, fonganisa zvakazara, chivharo, kuderedza kupisa kunonoka uye kusiya kwemaminitsi gumi nemashanu.
- Nhanho 7 Munguva iyi, wedzera bhotela yakanyungudutswa pani, dururirai mbeu yemasitadhi mutsvuku uye yevhara nechifukidzo. Apo mbeu inotanga kukanganisa - yakagadzirira.
- Danho 8 Mudizi rakapedzerwa wobva wawedzera mbeu yakasotiswa uye musanganise.
- Danho 9 Wedzerai makanda uye musvitsa usati washumira. Zvadaro uise mundiro, usasese nekonati shavings uye yakasarudzwa perth. Dzokai necheka remon.