Sipi yakashongedzwa nemapungu

1. Muovheni zvishoma fry yakakanyiwa yakakanganiswa, regai ifare uye ipe mukicheni soda Ingredients:

• Umukaka wakakondwa - 250 Grams
• Nhekwe dzakakangwa - 250 Gramu
• Mushonga wehuchi - 150 Gramu
• Cocoa - 3 Art. spoons
• Butter - 100 Grams
• Ground nuts - 0.5 Cups
• Kwazidza ndeve - 2 st. spoons

Mirayiridzo

1. Muchivhinvu chisina kufara chakakanganiswa, ngachive chakatonhora uye chikuye muzvokudya kana kuti kuburikidza ne-grinder nyama. Bumbire iyo bhotela muzinga rinopisa, kuwedzera ipapo makungu akapwanyika uye fry kwemaminitsi mashanu. 2. Tichawedzera mukaka wakanyungudutswa pano uye kune imwe nyika yakaoma tigozora marara. Ngatitorei cocoa powder (kerob). Imwe 2-3 maminiti fry. 3. Tinoisa mass muhari (yakaoma uye yakachena). Ngationei zvishoma. 4. Zvino wedzera mukaka weupfu. Ngwarira paunenge uchinge unotapira. 5. Gadzirira kusasa. Sakanidza nutswe dzakapwanyika (hafu yegirazi) uye kokonati shaving (mafuraji maviri). 6. Kubva pamusana wehuni, tinogadzira bhora (ukuru hwehuta), uye inoputika. Tichaisa bhora mufiriji kwemaminitsi makumi matatu. Candy yakagadzirira.

Kushumira: 8