- Tomato juice - 1 litre
- Mutsvuku uye tsvuku tsvuku - - Kutora
- Munyu - - Kutora
- Shuga - - Kutora
- Vhiniga - 2 zvinhu. spoons
Zvinoshandiswa: Kuumbwa kwe ketchup kunosanganisira zvinhu zvakadai: tomato, vhiniga, shuga, munyu, pepper uye seasonings. Starch inogona kuwedzerwa kuhuwandu hwehuu. Zvimene uye Mhuka: Inofungidzirwa kuti mutsara wokubika ketchup yakawanikwa muChina. Kubvira panguva iyo, haashanduki kwete chete zvigadzirwa zvemuuyu uyu, asiwo nzira yekugadzirira. Pakutanga ketchup yakagadzirirwa kubva kune anchovies, mushroom, walnuts, mbesa mbesa kana nyemba, waini nemafuta. Iyi sauce yainzi "koechiap" kana kuti "ke-tsiap", iyo iri mumutauro weCantonese inoreva "juiceplant juice". Zvinonakidza kuti mumutsara wakare wekatatp tomato hauna kushandiswa. Kubva kuAsia, ketchup yakaunzwa kuEngland, kwaizonzi "ketchup", "catchup". Ketchup yakawanawo mukurumbira mumakicheni eEurope neAmerica. Kune mhando dzakawanda dzehuu ino: tomato ketchup, shish kebab, zvinonhuwira, garlic, zvinonhuwira, nemwayo, chili uye vamwe. Kushandiswa: Ketchup inoshandiswa kune zvitsva zvinopisa uye zvinotonhora. Inoshandiswa mukugadzirira sandwiches, hamburgers uye pizza. Ketchup inowanzotaurwa mumapuropeti emapasta uye mapasita ndiro. Kunakirwa kwakanaka kunowanikwa kubva kumakumbo uye nyama yezvokudya, yakagadzirwa ne ketchup. Ketchup inoshandiswa sekupfeka saradhi, soups uye pizza. Iyi sauce inoshandiswawo kune fry, shish kebab uye mishonga yekusausa. Mutsara: Kugadzirira ketchup jisi rinotapira rinofanira kubikwa kwemaminitsi gumi, ezvo uwedzere pepuru tsvuku uye tsvuku, vhiniga, shuga, munyu uye kubika pamusana wekupisa kusvika musanganiswa uwedzere. Mazano Chef: Kupa ruvara rwekunakidza paunogadzira ketchup, unogona kushandisa nguva dzakasiyana-siyana: sinamoni, nutmeg, pepper inotapira, mbeu yemasitadhi, ginger, bay leaves, fennel, clove nezvimwe.
Kushumira: 4