- shuga yehuga - 1 1/4 Cups
- ufa - 2 Cups 2 1/4
- mutsva wepasi tsva - 1/4 teaspoonfuls
- Ground cinnamon - 3/4 Maspuni
- yevhu pasi peti inotapira - 1/2 teaspoonfuls
- mutsva mutsva emuviri - 1/4 mashupuni
- pasi cloves - 1/4 Maspuni
- kubika poda - 1/4 maaspuni
- isina mafuta - 1/2 mukombe
- tsvuku tsvuku tsvuku - 3/4 Cups
- big egg - 1 piece
- treacle - 1/4 cup
- kubvisa vanilla - 1/2 teaspoonfuls
Preheat oven kusvika kuzvidi 175. Rongedza ganda rekubika nepepment pepa. Dururira shuga yakakanyiwa muhomwe yepombi. Muchikamu chiduku, funganisa upfu, pepper, sinamoni, pepper inotapira, nutmeg, clove nehupfu hwebiki. Ita zvakasarudzwa. Isa bhotela, shuga, molasses mumudziyo, kurohwa nemagetsi anoshandisa magetsi pamusana wepamuviri inokurumidza anenge maminitsi matatu. Wedzeraii egg uye vanilla. Deredza mutambo uye uwedzere musanganiswa weupfu. Ita bundu rinobva pahupfu, uise pepa rakagadzirwa rakagadzirirwa rinenge 3 cm zvakasara. Mafuta anogona kuoma mafirimu mu polyethylene kusvikira mwedzi mumwe. Bika mabhisikiti kusvikira mhete yegoridhe, maminitsi gumi nemashanu. Rega kutonhora zvishoma, anenge maminitsi gumi. Isa makiki akapedzwa muhomwe yepurasi nehupfu yehuga uye gweda kusvikira chiko chikafukidzwa neshuga. Rega kuti utonhore zvakakwana pavha. Chengetedza makiki muvhara rakavharwa.
Kushumira: 30