Nzira yekubika shrimps inonaka
Zvinhu zvinodiwa:
- mbatata - 4-5 zvidimbu
- shrimp - 500 g
- mazai - 6-7 zvidimbu
- cheese - 150 g
- red caviar 250 g
- mayonnaise - 200 g.
Method yekugadzirira:
-
Bika mbatatisi, shrimp, mazai. - Zvokudya zvegungwa zvakabikwa zvakacheneswa, 6-7 zvimedu zvakasarudzwa kuti zvive zvekushongedza, vamwe vakacheka.
- Mazai, mbatatisi, cheese kabati: chimwe nechimwe muhomwe yakasiyana.
- Nheyo imwe neimwe inowanzoiswa ne mayonnaise. Mabheji akaiswa zvakadai seizvi:
- hafu shrimp
- mazai ehafu
- chidimbu chemazamu
- grated cheese
- kusara zvekudya zvegungwa
- grated mazai
- pane imwe nhete ye mayonnaise.
Tinoshongedza saladhi nemazai, shrimps nemidhi.
Iyi ndiyo tsika yemasadhi. Asi, sezvamunoziva, mayonnaise neinovhenekera iyo inoparadza tambo yakashata yegungwa. Nokudaro, nokuda kwezvokudya zvechokwadi, iwe unogona kuratidzira zvakasiyana nenzira yekuisa zvigadziro mundiro:
- Nheyo ye shrimp inoparidzwa ne mayonnaise, zvino tinoisa:
- red caviar
- mazai ehafu
- smear
- again caviar
- hafu yemapatata
- ichidzimwa ne mayonnaise
- the half cheese
- smear
- kusara mazai
- iyo yakasara mbatata
- cheese.
Somugumisiro, tinowana chic yakagadzirwa saladi ne caviar tsvuku.
Inofadza sei kubika shrimp fried?
Zvinhu zvinodiwa:
- shrimp tiger - 20-25 zvidimbu
- garlic - 4 cloves
- mafuta omuorivhi - 4-5 tbsp. l.
- waini tsvuku - 150 ml
- Chili pepper - 1 pod
- 1/2 jisi remuti
- munyu.
Method yekugadzirira:
-
Tinochenesa nyama yegungwa, kuchengeta muswe. - Pisa mafuta mumafuta akaoma uye fry yakapwanyika garlic.
- Isu tinoisa shrimps uye tiva fry ivo.
- Uzadze newaini, juisi.
- Tinoisa pod yechiri pepper, munyu uye inokurudzira.
- Iyo ndiro inomira kwemaminitsi mashomanana.
- Tinoisa zvigungwa pamahwendefa, tirai muto muzviputi.
Iyo ndiro inoshandiswa negaini yakagadzirwa. Zvigunwe zvakanyudzwa mumuchero uye zvinodyiwa pamwechete nemichero yakabikwa. Saka, mubvunzo unogadziriswa: unofadza sei kubika shrimp pamba.