- Green eiii - 300 Gramu
- Mbatata - 3 zvidimbu
- Misi - 1 Girazi
- Butter - 2 Art. spoons
- Olive mafuta - - Kutora
- Munyu, pepper, condiments, magreens - - Kutora
- Mazai akabikwa - 2-3 zvidimbu
Gadzirira zvose zvinoshandiswa zvinodiwa. Anyanisi akagezwa zvakakwana, akachekerwa maduku (!) Rings, akonzera mbatata uye akacheka kuita zviduku. Muchikwata chiduku chemafuta omuorivhi, wedzera mafuta. Preheat pamoto uye uwedzere mbatata. Zvadaro wedzerai anyezi. Zvose zvinopfuura, zvinomwisa miriwo. Kana iwe uchifunga kuti eonisi yakakura, unogona kuwedzera eliconi yakagadzirwa. Zvose zvakanaka munyu. Ipapo unogona kudururira mvura shomanana uye kubika kusvikira mbatata yakagadzirira. Apo mbatata yakagadzirira, nebatsiro re blender, zvose zvinokera kune imwe nyika yakasiyana. Muchikamu chinotapira mbatata kuwedzera mvura kana muto (kusvika pakufanana iwe unoda), zvakare wedzera mukaka. Zvose zvinounza kumota, pepper, munyu. Shumirai neki yakabikwa nemiriwo.
Kushumira: 3-4