- Chingwa cheItaly - 1 chidimbu
- Butter - 200 Gramu
- Garlic - 3 Maziso
- Parmesan grated - 2 zvinhu. spoons
- Shallot - 1/4 Zvikamu
- Parsley - 1 st. a spoonful
- Munyu, pepper - - Kutora
Ngatitizei mavhave maviri egarlic. Shallot (1/4 musoro) yakagadzirwa zvakanaka. Sakanii anyanisi negoriki. Gadzirai zvakanaka magidhi (ini ndine parsley). Sakanizai onion, garlic, miriwo, munyu uye pepper. Sakanisa huwandu hunoita nehutu uye grated Parmesan cheese. Tsigira kusvikira uwirirana. Iye zvino tora chingwa cheItaly, chicheke pamwe chete muzvikamu zviviri. Nesimba taiparadzira nehafu yechingwa yakaita cheese-uye-mafuta mashoma. Tinoisa muchoto uye kubika pamadhora mazana maviri, kusvikira croutons yakafukidzwa nekanaka rakaputika. Shumira zviri nani pakarepo, muchipisa. Kunakidza! :)
Kushumira: 2