- Butter - 100 Grams
- Mvura - 200 Gramu
- Egg (yolk) - 1 pande
- Mvura - 40 Milliliters
- Apples (Antonovka) - 4-5 Zvikamu (kuisa)
- Nguruve - 250 Gramu (kuzadza)
- Ground yakasvibira pepper - Kuravira (kuzadza)
- Jisi juice - Kuravira (kuzadza)
- Munyu - Kuravira (kuzadza)
- Iwaini yakachena vhiniga, miriwo - Kuravira (marinade)
1. Ita pfudzi shomanana: tinosvina upfu, tiisanganise nomunyu, tisa shuga. Chilled butter inosanganiswa neupfu uye inocheka kusvika kune chidziro nebanga. Wedzera mvura, yolk uye knead elastic elastic flour. Dhu rakaiswa mubhola ndokuisa mufiriji, tisati taiputira mufirimu. 2. Tinoshamba zvakanaka maapuro, kutema muhafu uye kutema kunze. Slice mapapiro maapuro, saka haasvibisi, inosvina juisi. 3. Muzvikamu zvakanakisa, gura nyama, kuwedzera miriwo yakasvikwa, kusvina nevhiniga nemaminitsi makumi maviri mufiriji. 4. Bvisa kunze kwechingwa, mucheka usina kupfuura mamita mashanu mamita akawandisa, zvizhinji zvehupfu. Mune chimiro, oiled uye akasaswa neupfu, shandura mukanyiwa. Ita pepure pepa pamusoro pehadha. Bika muvheni yakavhenekera kwemaminitsi mashanu. 5. Muchimiro chinongedzera zvimwe maapuro nenyama - zviri nani kuita aple kutanga uye yekupedzisira. Chengetedza pepire uye pepper imwe neimwe yakatarisa. Bvisa chikamu chiduku chehomwe, cheka denderedzwa uye uvhare kuzadza. Kubva pakati nepakati pamakona ane mucheka unopinza unoita zvinyorwa 5-6. Ivhara keke nemavheiri uye uise muvheni kwemaminitsi makumi mana, mazana maviri nemakumi maviri ekushisa. Tinobvisa chidimbu, girai pie ne yolk, uye gadzirira mamwe maminitsi makumi maviri. 6. Keke yakagadzirira. Bon appetit.
Kushumira: 6