Tinogadzirira chips dzinobatsira Munhu wese anoziva kuti chips ndivo vatungamiri mune urongwa hwezvinhu zvinokuvadza zvakanyanya, nokuti vane zvinhu zvakakura zvekudya zvinokonzera, zvinopfuura izvo zvinokonzera matambudziko makuru ehutano. Mukuwedzera, zviputi zvose "zvinonakidza" neshizha, mushwa, bhakoni, nezvimwewo. hazvina zvigadzirwa zvakatsanangurwa, zvinoshandiswa nemafuta. Zvakanaka, zvichida zvakanyanya kukuvadza kunaka kwechiputi ndiko kuvapo kwevaikonogeni zvinokonzera kenza, iyo inomuka panguva yekugadzirira chips. Chinhu chinosuruvarisa ndechokuti "vanodya" vezviputi ndivo vana. Vabereki vanofanira kuumba zvinodiwa uye zvido zvemwana, vachimupa zvakasiyana-siyana zvekudya zvinobatsira, izvo ivo pachavo vanodya, nokuti mitsara yakaita se "Inokuvadza, iwe uchiri muduku ..." rakanaka, zvisingaitiki. Kana pane chido chekugadzirisa chimwe chinhu, kubika zvipuka kubva pita chingwa nezvinodiwa zvakasiyana-siyana: chezi, paprika, mucheki wakasvibirira nemiriwo, mushwa uye, pasina kutya, uzviitire mwana. Zvinenge zviri nani kana zvipfeko zvecheche zvinosanganiswa ne crispy yakagadzirirwa dhaka, kwete nehupakisi yakajeka.
Zvisungo:- Lavash thin 3 pcs.
- Gouda cheese 50g
- Eggs chicken 1 pc.
- Sora-cream 1 tbsp. l.
- Paprika sweet ground 1 tsp.
- Danho 1 Kuita chips kubva pita chingwa nechesi uye paprika iwe unoda: tsvina yavash, mazai, mukisi wakasviki, tisi uye paprika.
- Danho 2 Grate cheese pane grater yakanaka.
- Nhanho 3 Egg yakarova nekamu yakasviba.
- Danho 4 Wedzerai cheese, paprika uye simbisa.
- Nhanho 5 Nemusanganiswa, paridza pita chingwa kune rumwe rutivi.
- Nhanho 6 Zvigadzire mumatura matatu kana zvikwata uye gadzira mukabhodi yakaoma pamashizha akaomeswa akabikwa pa 190 ° C kwema 3-5 maminitsi, kusvika dhandi yegoridhe.
- Nhanho 7 Yakagadzirirwa chips kubva pita chingwa yakashanda pasina kana nemuchu.