- apple - 4 pieces
- mafuta - 2 zvinhu. spoons
- shuga - 3 zvinhu. spoons
- sinamoni - 1/2 teaspoonfuls
- mbuu - - Kutora
- Pamakakeke: mazai - zvikamu zvina
- Ricotta - 1 1/3 Makapu
- shuga - 1 1/2 Art. spoons
- lemon peel - 1 1/2 Art. spoons
- upfu - 1/2 mukombe
1. Preheat oven kusvika 95 degrees. Peel maapulo, peel uye ucheke muzvimedu. 2. Mupani huru inopisa, fry maapuro muaroro pamusoro pehuni hwepamusoro, achiita kuti pave nemaminitsi mashanu, kusvikira maapuro atanga kunyorera. Fukidza maapuro ane shuga uye sinamoni, kubika mukati mekupisa, zvichiita kuti pave nemaminetsi mashanu, kusvika pamaminitsi mashanu kusvika pakupedzisira. Iva nejisi remuti uye uchengetedze musanganiswa wacho. 3. Itai mapanikeki. Gurai mazai mu squirrels uye yolks. Mune mukombe, kurova mazai yolks, ricotta cheese, shuga uye zine zest. Wedzera upfu ugovhenganisa musanganiswa. Mune imwe ndiro, yakarohwa mazai ega neminwe yemunyu ine musanganisi wemagetsi. Wedzera chikamu chesanganiswa kune yolk musanganiswa, funganya, uye wobva wawedzera mapuroteni akasara uye unyatsoputira. 4. Pisai ganda rinopisa pamusoro pemhepo inopisa, add mafuta. Apo mafuta acho anopisa zvakakwana, shandisai mukanyiwa mukapu inopisa, inenge 1/4 mukombe yekushanda 1, uye gadzirai mascake 1-2 maminitsi kune rumwe rutivi, kusvikira ndarama. Wedzera mamwe mafuta kana zvichidiwa. Isai fritters dzakapedzwa pane imwe nzvimbo uye nzvimbo munzvimbo yevheni yeputi yakashongedzwa kuti udzichengetedze. Shumira fritters nemaapuro akaomeswa uye maple syrup.
Kushumira: 3