Chikafu chekudya chinotapira Chikafu chinozorodza chekamukaka mukaka nejwi uye ginger pasi. Utano nebhanana zvinopa kunwa kutora kwakanaka. Zvinokurudzirwa kutora uchi kubva mumvura, uye bhanana yakanaka. Munobhanana yakaruka, simbi shoma, uye zvinowedzera shuga. Ginger inounza chinyorwa chinopenya, chiedza chake chinopisa hachina kunyanya kukosha, asi chichiri kunzwa. Paiva nekutya kuti mbeu dzakasvibiswa dze kiwi dzinogona kupa shungu, asi izvi hazvina kuitika-hapana kusuruvara. Paunoshumira, iwe unogona kupfekedza doro, uchiisasa nechino sinamoni, kakao kana kuti chocolate tsvuku.
Zvisungo:- Misi 300 ml
- Bananas 1 pc.
- Kiwi 1 pc.
- Uchi 1 tsp.
- Ginger yakaoma 0.2 tsp.
- Danho 1 Gadzirira mukaka, bhanana, kiwi, uchi uye ginger pasi.
- Danho 2 Kiwi tsvina uye uise mundiro yegender.
- Danho 3 Wedzera bhanza rakakanganiswa uye rakatswa.
- Danho 4 Wedzera uchi, ginger pasi uye mukaka. Geda iyo.
- Danho 5 Dururirai cocktail yakapedzwa mumikombe. Dzorera kurara kwako.